JOB SUMMARY The Sous Chef assists in managing the kitchen. The Sous Chef is responsible for training, supervising, and working w...
Job description JOB SUMMARY The Front Office Supervisor administers all front office functions and supervising staff on a dail...
OVERALL RESPONSIBILITIES: The Front Desk Agent Night Auditor ensures guest satisfaction and revenue optimization through check i...
JOB SUMMARYThe Food and Beverage Manager supervises the daily operation of the kitchen, servicing banquets and restaurants, mainta...