Weekend Breakfast Attendant

Hampton Inn Fishkill is hiring for a weekend Breakfast Attendant.

Duties and Responsibilities:

• Welcoming and providing personalized service to all guests.

• Assists guests by helping them to seat and pouring coffee, cleaning tables and also cleaning dining and buffet area.

• Attend to hotel guest needs and requests.

• Must be aware of restaurant's menu items and beverage choices.

• Must know about the entire property, services, hours of operation, locations, nearby places of interest etc.

• Preparing foods such as fruit and milk machines or dispensers.

• Ensure breakfast items are continually replenished and presented in an appealing manner.

• Wiping up spills and maintaining cleanliness of all appliances and counter space throughout the breakfast shift.

• Clearing and cleaning tables as they are vacated.

• Inspect the cleanliness and presentation of all china, glass, and silverware prior to use.

• Maintain cleanliness of work areas throughout the shift, practicing clean-as-you-go procedures.

• Maintain the inventory of all breakfast products.

• Responsible for taking inventory of food, beverages and supplies for each day.

• Ensure guests are provided with the highest quality product and service at all times.

• Solve guest issues with professionalism and always maintain hospitable attitude.

Successful Candidates will:

• Have a service minded, friendly professional behavior.

• Be able to multi task, remain associate and guest service focused.

• Have good knowledge of Food and Beverage Service.

• Have a High School or GED

• Have previous hotel or restaurant service experience