Weekend Breakfast Associate L Part Time

Responsibilities:

• Oversee all responsibilities for breakfast on Saturdays and Sundays.

• Anticipate and respond to guests needs in a positive and timely manner while providing the highest level of service to the guest.

• Assist other associates as necessary to meet guest needs.

• Responsible for set-up, cooking, maintenance, and take-down of the breakfast room.

• Responsible for maintaining food and beverage station to all safety and health regulations.

• Assist with food inventories and orders as needed.

• Responsible for proper use of all equipment and adhering to cost controls to reduce expenses and waste.

• Responsible for disposal of garbage, picking up dishes and glass wear, re-stocking breakfast area including coolers and freezers, and clearing/wiping down tables and counters.

• Transfer full tubs to the dish room, and wash all dishes.

• Complete all required paperwork accurately and in a timely manner.

• Assist with inventory, completing inventory par sheets, ordering, and other responsibilities as needed.

• Maintain a clean and safe work area, and handle all beverage/food in compliance with CSM, brand, local, state and federal regulations.

• Assist in maintaining sanitation and cleanliness of the breakfast/social area, kitchen, and dish room.

Education: High school diploma/GED or equivalent experience required.