Toro Toro Food Runner

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

A lone star welcome in the country's capital of southern cool. We can't wait to welcome you to Houston, the country's capital of southern cool, where urban sophistication meets bold Texas hospitality. Gather where business deals get done, friends and family reconnect and celebrities and athletes make their home. After a day exploring our city, unwind at our rooftop pool oasis, enjoy the ultimate in entertainment at our Topgolf Swing Suites, indulge and pamper at The Spa and our Krigler perfumery boutique and savour flavourful dishes from Chef Partner Richard Sandoval at Toro Toro and Bayou & Bottle.

Food Runner

BASIC PURPOSE: Serve guest needs by assisting the Food Server with delivery of

food from kitchen and completing guest requests.

ESSENTIAL FUNCTIONS:

1. Deliver food from kitchen to the guest ensuring accuracy and timeliness.

2. Assist in clearing, cleaning and set-up of tables, chairs, linens, china, glass

and silver for service in an unobtrusive manner.

3. Greet guests according to Four Seasons Standards to ensure superior

service.

4. Anticipate guest needs, ascertain satisfaction, and respond urgently and

appropriately to guest concerns and requests

5. Assist in stocking linens, china, glass, silver, and food items for service; assist

in preparation of smaller items such as toast, soup, or beverages

SKILLS/EXPERIENCE REQUIRED:

1. Average reading, writing and oral proficiency in the English language.

2. Six months food and beverage experience preferred.

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf