Task Force Food & Beverage Manager @ 4-Diamond AAA Rated Resort

Description

About US:

Located in the heart of Del Mar, L'Auberge is an award winning, luxury resort overlooking the Pacific Ocean from one of Southern California's most picturesque coastal Villages. Estate-style guest rooms and suites, a full-service spa, dreamy dining options, tennis courts and an inviting ocean-view pool are just a few reasons why you would be proud to work here!

The JOB:

As a Food & Beverage Manager you will have the opportunity to create memorable experiences for our guests. This role is responsible for working with the F&B Management team on the oversight and supervision of all F&B outlets, including Adelaide Restaurant, Lyric, Living Room Bar, Pool Bar and In Room Dining.

The F&B Manager works closely with the Culinary team to provide an exceptional experience for our guests. This is a highly visible leadership role in which you directly impact the guests visit and have the ability to create memories that will last a lifetime!

YOU:

To be successful in this position, we're looking for an amazing people connector, who thrives on creating experiences and problem solving. This role as F&B Manager requires skills such as organization, detail orientation and a genuine desire to take care of others.

Our CULTURE:

The Noble House Hotels & Resorts philosophy emphasizes "location, distinction and soul." Our properties are not a "one-size fits all". And neither are our team members. What makes L'Auberge Del Mar so special lies within our Team.

We are a group of individuals that share a passion for hospitality. People who best fit are sharp, trustworthy team players. We let our personalities shine and we enjoy having fun!

The OFFER:

Our Team Members are our most important asset and that's reflected in our benefits. L'Auberge Del Mar is proud to offer a variety of benefits to support team members and their families including:

• Onsite Complimentary Parking

• Free Meals in EDR

• Team Member/Family/Friend hotel and restaurant discounts within Noble House Hotels & Resorts

• Career growth opportunities and recognition programs

• On Demand Pay- Your Pay Before Payday

At L'Auberge Del Mar, we take pride in supporting our initiatives towards Diversity, Equality, Inclusion and Accessibility. We have established a DEIA Committee to bring together a variety of thoughts, perspectives, and expressions. We would love for you to share yours with the Team.

Noble House Hotels & Resorts are proud to encourage and support an environment where everyone can be a successful team member (come as they are) as their true authentic self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team (rooted in family) and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.

Requirements

Refined verbal and written communication skills

2+ years' experience in F&B Management

Experience in leading teams

Strong time management skills and proven demonstration of grace under pressure

Experience in taking care of guests in a fast paced environment

Flexible schedule availability

Salary Description

$78,000 - $104,000