Supervisor Clinical Dietetics

Providence Health & Services Portland , OR 97228

Posted 2 months ago

Supervisor of Clinical Dietetics in the Portland Service Area (Full-time, Day shift)

This position oversees and supports In-patient Dietitians Providence Portland Medical Center and Providence St. Vincent's Medical Center.

$7,000 hiring/sign-on bonus for eligible external hires that meet required qualifications and conditions for payment.

Providence offers a fantastic benefits package which include but is not limited to:

Free, convenient, and ample parking

TriMet annual pass (Hop Fastpass) for benefit eligible staff who work within the Portland Service Area (does NOT include Wilsonville, Newberg, Seaside, Hood River, Washington State, or Medford)

Medical Plan Assistance Program- provides free or reduced-cost coverage to caregivers and their eligible dependents who qualify based on household size and income

Tuition reimbursement/education- includes 100% tuition paid program options; up to $5,250 per year for select undergraduate and masters degrees within Guild catalog. Required books and fees are 100% covered or reimbursable for select schools in the Guild catalog up to program funding cap

Paid Time Off

  • Benefit eligible caregivers receive up to 25 days per year

Retirement

  • The Providence retirement program consists of employer match and discretionary contributions that work together with your pre-tax (and/orRoth aftertax) contributions to help you save for retirement.

Lyra Caregiver Assistance program- Up to 25 counseling or coaching sessions per eligible member per year

The Supervisor-Clinical Dietetics plans and oversees the activities of clinical dietitians at designated hospital locations across Oregon. This position serves as a liaison between Clinical Nutrition and Food Services and is responsible for distributing pertinent information to front line caregivers. Primary responsibilities include supervising, scheduling, and assisting in hiring clinical nutrition caregivers, ensuring that the food served to patients meets nutrition standards, and monitoring clinical nutrition staffing, workloads, and productivity. The Supervisor-Clinical Dietetics is responsible for managing onboarding and training of clinical nutrition caregivers as well as maintaining clinician competency and development.

The Supervisor-Clinical Dietetics assists with audits and regularly evaluates ministry policies to ensure alignment with regulatory requirements put in place by state and federal government, The Joint Commission (TJC), and CMS and any other pertinent regulatory bodies.

Providence caregivers are not simply valued - they're invaluable. Join our team at Providence Ambulatory Services and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.

Required Qualifications:

  • Bachelor's Degree Food and Nutrition from an AND-accredited college/program.

  • Upon hire: Oregon Dietitian License

  • Upon hire: National CDR Registered Dietitian

  • Commission on Dietetic Registration
  • 2 years Clinical nutrition work experience

Preferred Qualifications:

  • Master's Degree Food and Nutrition from an AND-accredited college/program, Master's in Public Health, Master's in Business Administration. Or equivalent educ/experience
  • 1 year Management / leadership experience

Why Join Providence?

Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our Mission of caring for everyone, especially the most vulnerable in our communities.

Accepting a new position at another facility that is part of the Providence family of organizations may change your current benefits. Changes in benefits, including paid time-off, happen for various reasons. These reasons can include changes of Legal Employer, FTE, Union, location, time-off plan policies, availability of health and welfare benefit plan offerings, and other various reasons.


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Supervisor Clinical Dietetics

Providence Health & Services