A Sandwich Artist greets and serves guests, prepares food, maintains food safety and sanitation standards, and handles or process light paperwork. Exceptional customer service is a major component of this job.
Prepares food neatly, accurately and in a timely way.
Demonstrates a complete understanding of menu items and explains it to guests. Exhibits a cheerful and helpful manner when dealing with guests.
Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
Cleans as directed.
Greets guests and prepares their orders, uses Point of Sale system/cash register to record the order and computes the amou8nt of the bill collects payment from guests and makes change.
Understands and adheres to all quality standards, formulas and procedures as outlined in the Subway Operations Manual.
Accounts for all forms of money during the shift.
Understands and adheres to proper food handling, safety and sanitation standards while preparing food, serving food and clean up.
Maintains professional appearance and grooming standards as outlined in the Subway Operations manual.
Performs paperwork duties as assigned.
High School or equivalent.
Ability to understand and implement written and verbal instructions.
Must be able to work any area of the restaurant when needed and operate a computerized Point of Sale system cash register.
Position requires bending, standing and walking the entire workday.
Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.