Substitute Cook

Tahoe Truckee Unified School District Truckee , CA 96160

Posted 2 months ago

Substitute Cook

Employer:

Tahoe Truckee Unified School District

Date Posted:
9/5/2019

Contact:

Cindi Friedli
530-582-2580

Number Openings: (At time of posting)
1

Length of Work Year:
2019 - 2020 School Year

Employment Type:

Part Time

Application Deadline:

Until Filled

Salary:

Starting Salary $17.37 Per Hour

Date Posted: 9/5/2019 Application Deadline: Until Filled Employment Type: Part Time Length of Work Year: 2019 - 2020 School Year Salary: Starting Salary $17.37 Per Hour Number Openings: (At time of posting) 1 Contact: Cindi Friedli Email: humanresources@ttusd.org Phone: 530-582-2580

Reference Control Number:
19/20-078

Location of Position:

District Wide

  • Food Service

Full Time Equivalence:
1.0 FTE On Call

Hours of Position:

On Call

Reference Control Number: 19/20-078

Location of Position: District Wide

  • Food Service

Full Time Equivalence: 1.0 FTE On Call

Hours of Position: On Call

Job Description / Essential Elements:

Click Here to View

Requirements for Applying

TB Test (Required Upon Job Offer) Fingerprints/Livescan (Required Upon Job Offer) Letter of Introduction Letter(s) of Recommendation (Submit Only 3 Letters (Must Have Wet Signature and Dated Within the Last 12 Months) Proof of HS Graduation (Or proof of college degree) Resume

  • Letter(s) of Recommendation (One Letter of Recommendation Requested)

  • Proof of HS Graduation

  • Resume

Requirements for Applying

TB Test (Required Upon Job Offer) Fingerprints/Livescan (Required Upon Job Offer) Letter of Introduction Letter(s) of Recommendation (Submit Only 3 Letters (Must Have Wet Signature and Dated Within the Last 12 Months) Proof of HS Graduation (Or proof of college degree) Resume

  • Letter(s) of Recommendation (One Letter of Recommendation Requested)

  • Proof of HS Graduation

  • Resume

Substitute classified employees will work for the food services, custodial and maintenance departments depending on district needs. Hourly rate will be calculated based on the classified salary schedule and adjusted accordingly depending on duties performed. AN EQUAL OPPORTUNITY EMPLOYER Tahoe Truckee Unified School District prohibits discrimination, harassment, intimidation, and bullying based on perceived ancestry, age, color, disability, gender, gender identity, gender expression, nationality, race or ethnicity, religion, sex, sexual orientation, or association with a person or a group with one or more of these actual or perceived characteristics. If you feel that you are a victim of discrimination, harassment, intimidation and/or bullying, please contact: Personnel/Human Resources Joan Zappettini Director of Human Resources 11603 Donner Pass Road Truckee, CA 96161 Phone: 530-582-2556 Fax: 530-582-7606 Email: jzappettini@ttusd.org

APPLY(CURRENT EMPLOYEES ONLY) APPLY

Back To Search Results Page


icon no score

See how you match
to the job

Find your dream job anywhere
with the LiveCareer app.
Mobile App Icon
Download the
LiveCareer app and find
your dream job anywhere
App Store Icon Google Play Icon
lc_ad

Boost your job search productivity with our
free Chrome Extension!

lc_apply_tool GET EXTENSION

Similar Jobs

Want to see jobs matched to your resume? Upload One Now! Remove
Cook I

Marriott International

Posted 5 days ago

VIEW JOBS 10/17/2019 12:00:00 AM 2020-01-15T00:00 At more than 80 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. As the premier worldwide provider of luxury experiences, we set the standard for rare and special luxury service the world over. We invite you to explore The Ritz-Carlton. Job Summary Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform F&B service staff of 86'ed items and available menu specials. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests' service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. The Ritz-Carlton is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. The Ritz-Carlton does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws. Marriott International Truckee CA

Substitute Cook

Tahoe Truckee Unified School District