Steward

Loews Hotels Coronado , CA 92118

Posted 2 weeks ago

Perched on its own 15-acre peninsula, Loews Coronado Bay Resort is a private oasis of tranquility near San Diego. This Coronado hotel offers views of the shimmering bay waters and the San Diego skyline. Welcome to Coronado's Secluded Water Escape.

Job Specific

  • Cleans and maintains food and beverage storage/preparation/cooking areas and equipment, ensuring that they are kept at the highest level of sanitation and quality

  • Maintains proper sanitation of all dishwashing and pot washing areas and equipment

  • Operates/maintains dishwashing equipment properly to provide clean, sanitized china, glass and silver

  • Sorts/washes/stores all china, glassware, silverware, service wares, pots, pans, utensils

  • Operates silver burnishing equipment

  • Polishes silver serving equipment, silverware and utensils

  • Operates floor cleaning equipment, maintains resilient floor surfaces

  • Removes all trash from kitchen areas, operates garbage disposal and trash compactor

  • Maintains control over food and beverage china, glass, silver, cookware and service equipment inventories

  • Assists in food service set up of banquet areas prior to function

  • Performs breakdown of all food service materials and equipment after banquet functions

  • Attends required department meetings to keep abreast of in-house activities/promotions and events

  • Other duties as assigned

General

  • Promotes and applies teamwork skills at all times

  • Notifies appropriate individual promptly and fully of problems and/or unusual matters of significance

  • Is polite, friendly, and helpful to guests, management and fellow employees

  • Executes emergency procedures in accordance with hotel standards

  • Complies with required safety regulations and procedures

  • Attends appropriate hotel meetings and training sessions

  • Maintains cleanliness and excellent condition of equipment and work area

  • Complies with hotel standards, policies and rules

  • Recycles whenever possible

  • Remains current with hotel information and changes

  • Complies with hotel uniform and grooming standards

Qualifications

  • High School diploma or equivalent

  • Ability to understand basic English

  • Ability to stand, bend and stoop repetitively during eight hour shift

  • Ability to lift up to 50 lbs. repetitively

  • Knowledge of dishwashing equipment operation, chemicals and chemical feed equipment

  • Ability to work flexible schedule to include weekends and holidays

The wage for this position is $22.80.


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