Specialty Line Cook

• Must have a minimum of six (6) months of experience as a cook.

• Must be able to stand and/or walk for duration of shift.

• Must be able to lift, carry, and maneuver up to 75 pounds.

• Other physical requirements of the position include but are not necessarily limited to reaching, grasping, bending, kneeling, and twisting at the waist.

• Must be able to obtain/maintain any necessary licenses and/or certifications.

Want an extra $1,000 bonus, just for being hired? Here is how:

• $1,000 Team Member Sign-On Bonus paid as follows $500 at 90 days and $500 at 1 year of continuous employment.

• This bonus expires 4/30/2024

• $1,000 Referral Bonus. Put down your friends name that works at Par-A-Dice when you fill out the application on our website and the team member will also get a $1,000. Paid as follows $500 at 90 days and $500 at 1 year of continuous employment.

• This bonus expires 4/30/2024

The Line Cook will cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock.

• The Line Cook will receive and prepare food orders for a specific type of cuisine (according to assigned restaurant) according to memorized standard recipes.

• Coordinate orders for pick-up.

• The Line Cook will maintain cleanliness of work station and storage areas at all times.

• Control waste by monitoring proper rotation, storage, and quantity control.

• The Line Cook will maintain inventory of station and order stock to maintain pars.

• Consistently apply established safety and sanitation procedures.