Sous Chef - Ruth's Chris Steak House, Seattle, WA

Ruth's Chris Steak House Seattle , WA 98164

Posted 5 months ago

Job Description

POSITION SUMMARY

Provide day-to-day assistance and support to the Chef and Kitchen Staff by providing supervision of kitchen operations, food quality, food preparation and staff job performance in the absence of the Chef. Must have a high degree of commitment to food quality and safety standards.

ESSENTIAL TASKS AND RESPONSIBILITIES

1. Perform restaurant food preparation (daily raw prep, cooked prep and/or butchering) and work the cooks line (as the Pantry, Broil, Sides Cook or Expediter) as scheduled by the restaurant Chef.

2. Conduct thorough walk-through of operation prior to opening each day.

3. Perform weekly inventory and correctly place and receive orders for meat, seafood, poultry, dairy, produce and other kitchen operating supplies.

4. Supervise line cooks to determine what needs to be prepared prior to start of service.

5. Conduct line check prior to service to ensure quality product and preparations.

6. Expedite orders at the window; monitor timing, temperature and food quality.

7. Track product usage and prepares daily prep sheets according to established par and inventory levels, based upon product shelf life, to ensure sufficient quality, quantity and back-up for the days business.

8. Facilitate staff meeting prior to shift to cover special needs, events and or issues for the day.

9. Provide back up at each station as necessary.

10. Provide ongoing feedback and direction to back of house staff to promote high standards, execution and results.

11. Supervise the kitchen operations, food quality and preparation, and staff job performance in the absence of the Chef.

12. Assist the Chef in maintaining all safety, security, sanitation, and cleanliness and housekeeping standards for the restaurant.

13. Review sales and assist the Chef in achieving food, labor and other operating expense budgets.

14. Construct the weekly kitchen work schedule to meet the demands of the business, within the perimeters of the restaurants kitchen labor budget, as directed by the Chef

15. Inspect equipment and identify maintenance issues.

EDUCATION AND WORK EXPERIENCE

Extensive experience cooking in and ideally leading a high-volume, upscale concept restaurant

Formal culinary training and education is a plus

Formal business education is a plus

Proficient and cross-trained in all kitchen job stations, positions and cooking skills

Servsafe Food Certification and or equivalent

Ruths Chris Steak House is an equal opportunity employer/ E-Verify employer

Please apply online at http://www.ruthschris.com/careers

Company Description

JOIN OUR TEAM
Our founder, Ruth Fertel, built her reputation for legendary service by hiring exceptional staff and treating them like family. Today, we do the same. If you have a passion for hospitality and are ready to be part of a world-class team, join us.
See if you are a match!

See how well your resume matches up to this job - upload your resume now.

resumetriaasssdfel.jp… Change Resume
Find your dream job anywhere
with the LiveCareer app.
Download the
LiveCareer app and find
your dream job anywhere
lc_ad

Boost your job search productivity with our
free Chrome Extension!

lc_apply_tool GET EXTENSION

Similar Jobs

Want to see jobs matched to your resume? Upload One Now! Remove
Regional Account Manager Se...

Cook Security Group

Posted Yesterday

VIEW JOBS 8/15/2018 12:00:00 AM 2018-11-13T00:00 Cook Security Group, listed as a 100 Best Companies to Work for, is looking for a Full-Time Regional Account Manager with excellent customer service, communication, and time management skills, a professional attitude and appearance, and the ability to integrate into our "We Make It Happen!" culture. Location: Seattle Metro, WA Summary: Responsibilities include, but are not limited to, retaining and driving sales revenue for multiple regional territories, acting as the primary customer-facing position (in addition to Account Managers and with the support of Inside Sales and Customer Service), and communicating micro-market conditions back to the management team. This position's primary function is to grow business by introducing customers and prospects to all company products and business lines. Duties and Responsibilities: * Fulfills Budgeted Sales Revenue goals by following Customer Relations Manager Service and ROR goals (combination of existing business and new business goal). * Prospects and targets select new business accounts by cold calling, schedule meetings, demonstrations, and presentations as necessary to bring on new business. * Responsible for being educated on service and product lines and to reach out to CSG resources & experts when applicable. * Turns all quotes (service and installs) around within 48 hours (when applicable). * Presents company overview, selects business lines, and utilizes company sales materials in SharePoint (i.e. PowerPoint, product sheets, services sheets, etc. reach out to specialists when applicable). * Ensures all quarterly meetings are scheduled, and ultimately completed, and all appropriate invitees (both externally and internally) are invited. * Maximizes each customer's GAP analysis, ensuring all business lines are maximized (collaborating with the agreements department). * Reviews all Preventive Maintenance analyses for sales opportunities (works with House Account Manager and internal as needed). * Ensures all company campaigns are presented (i.e. ITM, ATM, C3, scheduling the experts to present in person) to the appropriate audience. * Tracks all meetings and update all contacts in CRM & dynamics. * Ensures ASMs are teeing up teammates for success and utilizing CSG forms/etc. (collaborate with Account Manager). * Ensures ASMs have all the support they need to be successful (ongoing and evolving). * Helps lead regional team Revenue A to Z meetings. * Helps collect A/R as needed. * Works closely with Agreements team. * Performs other related duties as required and assigned. Qualifications: * HS Diploma or GED equivalent required. * Bachelors or Masters preferred. * Four or more years related experience and/or training; or equivalent combination of education and experience. * Two years of Complex solution sales or Technical sales and/or installation experience. * Sales experience or demonstratable ability to communicate features/benefits of technology in a complex environment utilizing exceptional communication skills is required. * Must have or achieve/maintain detailed product knowledge. * Ability to lift up to 50 lbs. * Ability to travel for up to a week when necessary. Cook Security Group Seattle WA

Sous Chef - Ruth's Chris Steak House, Seattle, WA

Ruth's Chris Steak House