At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.
Cocktail servers are responsible for submitting and presenting guest beverage selections. The right person will gain menu knowledge and give recommendations from our compilation of libations. Servers engage in casual conversation and must maintain an attractive setting. Their style and service attributes are key to creating the guest experience.
Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.
A true desire to satisfy the needs of others in a fast paced environment.
Refined verbal communication skills.
Must have physical stamina to lift, carry, push and pull moderate amounts of weight.
Ability to stand for long periods of time.
Ability to work flexible schedule and various shifts, including but not limited to, days, nights, weekends and holidays.
Previous experience preferred.
Hotel experience a plus.
Must be at least 21 years of age.
Property: Grand Hyatt Manchester - San Diego
Hotel Brand/Office Type: Grand Hyatt
Primary Location: United States-California-San Diego
Pay Basis: Hourly US Dollar (USD)
Job Level: Hourly/Entry Level Employee
Job: Food and Beverage
Job Sub Category: Bars/Restaurants/Outlets
Remote Position: No
Req ID: SAN020716