Seafood / Butcher Block Lead - Full Time - Safeway 1975 (Union) [Dnv]

PURPOSE: As a primary contact for customers, the Seafood Clerk provides friendly, courteous, and helpful service.

Follows division guidelines for the implementation of the merchandising program and COOL compliance. Cuts, weighs, wraps, and packages seafood for sale in the seafood department. Cleans product, cuts, weighs, wraps, packages, and places seafood for sale in display cases.

Logs temperature in freezer and cooler. Keeps the department clean, orderly, and maintained in accordance with State and Federal regulations. The position is hourly non-exempt. The Seafood Clerk reports to the Seafood Manager, Meat Manager, Store Director, Assistant Store Director, Person in Charge and Meat Field Meat Operations Specialist.

DUTIES & RESPONSIBILITIES: • Provide customer service as currently defined by the employer within the scope of the position and within company policy. • Handles seafood products of varying weights, cut fillet, wrap, price, date, and label fish. • Follow division guidelines for implementation of the merchandising program. • Speak with customers to resolve problems related to the operation of the Seafood department. • Obtains items from case on special order for customers. • Knowledge of product sold in department. • May order product. Check arriving orders for completeness and quality control. • Perform daily inventory and order necessary products and supplies to maintain adequate inventory. • Operates electronic scanning scale to record weight of item packaged. • Maintains cleanliness of seafood area.

Includes wiping up spills, cleaning surfaces and cleaning equipment used in cutting and wrapping. • Replaces stock in displays in the seafood area. Ensures that all expired items are removed from the shelves daily. • Follows division markdown policy • Performs daily temp and tare checks and COOL compliance. • Makes signs and tags for displays as needed. • Monitor inter-office mail and company web page daily for updated information. • Adheres to Federal, State, local laws. Adheres to safety policies and store rules. • Other duties as assigned.