Farmer Brothers has an excellent opportunity for a Coffee Roaster (Production) to support coffee production. The qualified candidate will have the opportunity to learn the business from the ground up with the potential for career advancement. The Roaster will learn the organization's production and manufacturing environment. This role will also be responsible for providing first-class customer care service to all customers. This role is for 2nd shift, 3:00 -11:30pm. Must be willing and able to flex work hours as required by production schedules.
Roasts and blends coffees to specifications.
Ability to calculate mathematical numbers for data entries on required process.
Monitors quality specifications, and uses computer for data entries.
Follows blending procedures, learns safe operation of all equipment, roast terminology, roast levels, and cleaning maintenance of equipment.
Identifies roasted and green coffees by sight, green and roasted defects, sample roasts to proper roast levels.
Properly sets up coffee tastings for the purpose of evaluation.
Identifies and describes cup characteristics of roasted coffee using standard cupping procedures.
Moves/transports product to necessary locations.
Operates all equipment in Roasting Department.
Adheres to equipment maintenance procedures.
Maintains daily and weekly housekeeping duties.
Assists in other areas or departments when needed.
Operates a forklift.
Other duties as assigned.
High School Diploma or G.E.D.
Complies with Safe Quality Food 2000 Code (SQF 2000 Code).
Good mechanical aptitude.
Ability to use knowledge, creativity and initiative in recommending or implementing improvements in efficiency or safety aspects of the work area or machines.
Excellent reading and writing skills.
Ability to lift up to 70 lbs.
Ability to follow verbal and written instructions.
Farmer Brothers Company