We are looking for a full time (32+ hours per week) Head Pastry Chef for our store in Provo-Riverwoods, UT. Qualified candidates will begin working as soon as possible.
Manage a crew of 3-4 pastry chefs in the daily production of 40+ pastries. You must be able to follow instructions and corporate guidelines and recipes to meet exact standards.
This is a high volume production environment and you must have a high sense of urgency. Must be able to multi-task and thrive in a stressful environment. Professional cake decorating experience is not required but useful.
Must have pastry and baking experience. Culinary school is not a must, but a plus.
Must have management experience. Must be quick with hands, able to multi-task, must be able to lift 50 lbs above waist, must pay attention to detail and follow corporate recipes and guidelines. Must be able and willing to maintain a clean working environment.
Must be available to work between the hours of 4 am and 2 pm, 5 days per week. Must work Fridays, Saturdays, and Holidays. Holidays are peak times and no time off will be given. Need to commit for at least one year.
Kneaders Bakery & Cafe