Restaurant Team Member Kitchen

Chick-Fil-A Lancaster , PA 17622

Posted 3 months ago

The heart of Chick-fil-A is to inspire people to take good care of each other. The kind of people who thrive on our Team are those who have a heart to serve others and to serve them surprisingly fast and with a smile! Our purpose in our work is to have a positive impact on everyone who comes into contact with our restaurants, and we do that through serving delicious chicken while providing top-notch service.

Position Type: Full-time

  • Daytime hours: must be available for shifts between 5:30am-5:00pm

  • Evening hours: must be available for shifts between 2:00pm-11:30 pm

  • Must be able to work between 30-40 hours a week.

  • Saturday availability is required.

Available positions include Hot and cold food preparation, Utilities such as dishes, maintenance/cleaning, juicing lemons, putting away truck

Pay Type: $11-$12.50/h

  • Must be 18 years of age or older*

Responsibilities may include:

  • Train in all culinary positions, including preparing Chick-fil-A sandwiches, nuggets and strips, preparing waffle fries, and hand-breading chicken

  • Keep the restaurant neat, clean and orderly at all times

  • Prepare, cook and present food safely, quickly and efficiently,

meeting Chick-fil-A standards

  • Positive and serving attitude with a warm personality

  • Serving fellow team members with enthusiasm, courtesy, and hospitality

  • Setting up and stocking stations

  • Preparing orders with speed and accuracy

  • Maintain personal knowledge by completing in-house training

  • Always adhere to all company policies and procedures

  • Carry out instructions given by the leadership team and operator

  • Protect the interest of the operator

Our Team Member benefits:

  • Flexible shifts

  • Health Insurance

  • 401K with matching after 1 year (must be 18 years or older)

  • Access to Scholarship Opportunities up to $2,500 per year and tuition discounts

  • Sundays off

  • Opportunities for individual growth with personal coaching

  • Career Advancement & Management Opportunities

  • Employee Food Discounts

Required Skills:

  • Must be able to stand for up to 8 hours, and lift up to 40 lbs.

  • Ability to multitask

  • Ability to work at a quick, yet efficient and thorough pace

  • Team-oriented, adaptable, dependable, and strong work ethic

  • Positive attitude

  • Ability to communicate effectively with guests and team members

  • Honors and encourages others to follow the visions and values of the restaurant

  • Must be 18 years of age or older

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Restaurant Team Member Kitchen