Restaurant Manager - Front Of House

Job Description Job Description We are seeking a Restaurant Manager to join our team You will be responsible for providing customers with a memorable dining experience. Responsibilities: Supervise and coordinate all culinary activities Oversee guest services and resolve issues Ensure a high quality of ingredients and food preparation Train, and manage kitchen and front house personnel Create and adjust staff schedules to meet restaurant needs Adhere to all safety and sanitation regulations and company policy Audit inventory levels to ensure product availability, and order products as necessary Implement appropriate strategies to resolve adverse trends and improve sales Work closely with management to meet revenue objectives ​ Qualifications:

Previous experience in food service or other related fields Strong leadership qualities Worked in a Full Service Restaurant Ability to thrive in a fast-paced environment Excellent written and communication skills Strong attention to detail Company Description Lo-Lo's Chicken & Waffles is a dining destination restaurant with wide appeal. Guests love us and keep coming back because we serve amazing down home food made from scratch. We have an equally amazing team of welcoming employees devoted to great service and quality dishes.

Join a fun environment we have; Medical Benefits Dental Benefits Employee Meals Company Description Lo-Lo's Chicken & Waffles is a dining destination restaurant with wide appeal. Guests love us and keep coming back because we serve amazing down home food made from scratch. We have an equally amazing team of welcoming employees devoted to great service and quality dishes.

Join a fun environment we have;

Medical Benefits

Dental Benefits

Employee Meals