Restaurant Manager

Job Description Job Description We are seeking a Restaurant Manager to join our team You will be responsible for providing customers with a memorable dining experience. Responsibilities: Oversee guest services and resolve issues Ensure a high quality of service and hospitality Train and manage all FOH personnel Create and adjust staff schedules to meet restaurant needs Adhere to all safety and sanitation regulations ​ Qualifications:

Previous experience in food service or other related fields Strong leadership qualities Ability to thrive in a fast-paced environment Excellent written and communication skills Strong attention to detail Company Description Free of formality and artifice, B2 Bistro Bar is the perfect destination for everyone from hip, socially-connected Millennials to discerning, worldly Boomers. At all of our locations, we offer a casual, welcoming atmosphere, an exceptional menu with five-star food presentation, an active and well-stocked bar, and fabulous service and hospitality.

We are a scratch kitchen with a rotating menu.

We have a rotating 16 tap beer selection with international spirits and a competitive level mixology program. Company Description Free of formality and artifice, B2 Bistro Bar is the perfect destination for everyone from hip, socially-connected Millennials to discerning, worldly Boomers. At all of our locations, we offer a casual, welcoming atmosphere, an exceptional menu with five-star food presentation, an active and well-stocked bar, and fabulous service and hospitality.

We are a scratch kitchen with a rotating menu.

We have a rotating 16 tap beer selection with international spirits and a competitive level mixology program.