Restaurant Assistant Manager - Multiple In Suburban St Louis (MO & IL)

Job Description Job Description We are seeking several Restaurant Assistant Managers, Casual/Family Dining - Multiple openings available in Suburban St Louis (Alton, IL / Swansea, IL / Creve Coeur, MO / St Peters, MO) to join our team Entry level welcome For immediate consideration, please email your resume to Susan Van Kley: svankleypatriceandassociates.com You will be responsible for providing customers with a memorable dining experience Responsibilities: Assist the General Manager with Overall Restaurant operations Will run shifts to assist the GM and also assist the kitchen Appoint tasks and responsibilities to other managers and team members Ensure policies are upheld and report concerns to the General Manager Assist with financial forecasting (P&L, Sales, Budgets, etc.) Train, coach and utilize corrective action when necessary Other typical responsibilities to ensure ease of operations ​ Qualifications:

At least 2 years experience as an AM in full service, preferably casual dining Must have kitchen experience Familiar with various financial reports, budgeting, etc. Experience with training, coaching, and corrective action Outstanding work ethic Guest-focused and service-driven Demonstrated leadership skills Desire to be a part of a winning team EOE EQUAL OPPORTUNITY EMPLOYER