Quality Manager (Forest Park)

Ferrara Candy Company Forest Park , IL 60130

Posted 3 weeks ago

Job Posting Title

Quality Manager (Forest Park)

Position Summary

Job Description

Primary Purpose

This position provides leadership, direction, and oversight to distribution locations, for quality and food safety. This role exists to ensure the distribution centers delivers the required standards of quality and food safety according to Ferrara policies, procedures, and practices. This role is also responsible for implementing and monitoring quality activities related to commercial logistics, and points of sales quality.

Major Responsibilities

  • Accountable for holistic warehouse quality and food safety program direction and results for all assigned locations

  • Direct the quality activities of the assigned distribution sites, with direct responsibility for management of all Quality Personnel

  • Manage contamination prevention programs for all assigned locations

  • Investigate, act, and resolve customer quality issues at all assigned locations

  • Assist in obtaining and the maintenance of BRC Certification for all assigned locations

  • Develop and Manage Quality KPI Objectives for all assigned locations

  • Provide Quality and Food Safety training for all assigned locations

  • Implement new policies/procedures

  • Monitor compliance to quality policy and programs and perform Annual Quality Reviews

  • Implement improved Housekeeping/ Inspection Methods

  • Implement product traceability improvements

Competencies/Skills/Knowledge Required

Candidate minimum qualifications:

  • HACCP certification required. FSMA PCQI and GFSI (BRC or SQF) certification preferred

  • Understands and can apply basic food safety principles.

  • Strong auditing and assessment skills are required.

  • Strong written & verbal communication skills, analytical ability, leadership strengths and ability to work effectively with a team are required.

  • Computer software skills to include Word, Excel and PowerPoint.

  • Knowledge of food laws, and U.S regulations.

Education and Experience

  • A 4-year degree in the Sciences or Engineering is required for this position. A minimum of 8 years of management experience in the food and/or pharmaceutical industry is required
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Quality Manager (Forest Park)

Ferrara Candy Company