For more than a century, the people of Archer Daniels Midland Company (NYSE: ADM) have transformed crops into products that serve the vital needs of a growing world. Today, we're one of the world's largest agricultural processors and food ingredient providers, with approximately 40,000 employees serving customers in hundreds of countries. With a global value chain that includes approximately 450 crop procurement locations, more than 330 food and feed ingredient manufacturing facilities, 62 innovation centers and the world's premier crop transportation network, we connect the harvest to the home, making products for food, animal feed, industrial and energy uses. Learn more at www.adm.com.
Quality Food Safety Manger- Keokuk, IA
This is an exempt level position.
ADM is seeking a highly motivated leader with a strong background in Quality Food Safety at our Milling location in Keokuk, IA. You will need a deep working knowledge and experience in a food processing setting with validated results in the disciplines.
Excellent presentation, oral and written communication and interpersonal skills
Demonstrated ability to build relationships and positively influence outcomes
Ability to communicate and work with colleagues at all levels
Work in a fast-paced and dynamic environment handling multiple challenging tasks simultaneously to closure
Highly motivated, enthusiastic, self-disciplined and team-oriented
Ability to accept change while actively leading and handling the change process
Maintain strong working relationships with customers and improve the customer experience.
Committed to ADM values: integrity, respect, excellence, resourcefulness, teamwork, and responsibility.
Bachelor's degree in a Science or Management Discipline. Areas of emphasis desired include Quality and Food Safety, Grain Science, Engineering.
Minimum of 3 years of experience in a lead role with responsibility over the Quality Food Safety function
General Understanding of Environmental, Health and Safety subject matter relating to a modern Food Production environment.
Front line floor management experience in an automated food manufacturing facility. Preferably in a Flour Mill or Food Production Facility environment
Food Safety regulations and risk reduction techniques.
Ability to understand Quality Management System(QMS) requirements as it relates to FSMA, HARPC, CFR 21 Sec 117 and BRC Standards.
Ability to lead a staffed Quality Laboratory Food Production Facility environment. Follow Good Laboratory Practices (GLP) to ensure compliance with established QMS requirements.
Experience with automated Management Systems, Microsoft Word, Excel, Access, PowerPoint, and SharePoint
Develop, coach, recruit and lead quality team to ensure compliance with all company standards and programs as written.
Develop and Implement plant policies and procedures
Ensures all colleagues are properly trained by developing and/or presenting training materials
Promotes colleague engagement towards continuous improvement in a self-directed team environment
Ensures compliance with regulatory, corporate, customer and 3rd party audit requirements.
Lead all aspects of Food Safety Plan and QMS requirements within programs as developed
Investigates to completion non-conformity, assure root cause analysis and review
Responsible for implementing solutions to correct issues and provide follow-up and documentation
Active in the production areas daily performing various duties
Ability to sit/stand/walk for long periods of time while performing job duties
Archer Daniels Midland Company