Prime Source Foods Londonderry , NH 03053
Posted 3 weeks ago
Description
We are excited to announce that our company, one of the largest independently owned, center-of-the-plate food distributors in New England and Eastern New York, is seeking a Quality Assurance Technician.
In this role, you will be responsible for inspecting and assessing raw materials and finished products to ensure they conform to applicable laws and our high-quality standards.
This is a great opportunity for someone detail-oriented and passionate about maintaining the quality of our products.
If you are interested in joining our team, please submit your application today.
We look forward to hearing from you.
Requirements
Ingredients for Your Success
As a Quality Assurance Technician, you will, be responsible for inspecting and assessing raw materials and finished products to ensure they conform to all applicable laws and company standards. Quality Control Technicians will inspect products across the three stages of production (raw material, in-process, and final product) to ensure quality levels are met.
Requirements
Perform quality observations and facility inspections to ensure compliance with standards set by the organization for food safety and safety.
Perform a pre-operational inspection of the Processing Room.
Perform Daily Warehouse Inspection and temperature monitoring.
Work with the management to enforce and ensure good manufacturing practices throughout the facility.
Document and communicate inspection results by completing reports, forms, and logs.
Engage in internal facility audits as required.
Cooperate with government agencies during inspections to meet and maintain high production standards and regulatory compliance.
Ensure measuring equipment is functioning properly and communicate any issues with the Production Manager and/or Director of compliance.
Monitor incoming materials by confirming specifications, conducting visual and measurement tests, and rejecting and/or returning unacceptable/expired materials.
Monitor in-process production at all steps by confirming specifications and conducting visual and measurement tests to ensure no defects or non-compliance.
Monitor finished products by confirming specifications and labeling requirements are met.
Identify and reject non-conforming products discovered during the production process.
Process and determine the disposition of Customer Returns and In-house Damaged products.
Ensure the QA/QC department covers scheduled USDA amenable product processing according to granted hours of operation.
Participate in root cause investigations and corrective actions to address non-compliance or customer complaints.
Work as a team under the supervision of the Director of compliance.
Perform other duties as assigned.
Work Environment and Physical Requirements
Must be authorized to work in the U.S. as we are unable to sponsor or take over sponsorship.
Must be able to work Mon
Fri, 6 am
3:00 pm (with occasional later days based on production).
Must be able to be physically onsite (Londonderry, NH).
Time will be spent on the job site monitoring conditions and inspecting.
Time will also be spent in an office setting processing paperwork.
Job sites may be hazardous or pose serious threats in emergencies.
Proper safety gear must always be worn.
A standard 40-hour workweek applies. If unforeseen overtime is required more hours may be necessary.
Refrigerated/temperature-controlled environment in Warehouse/Processing.
Required Knowledge, Skills, and Abilities
High School diploma or equivalent.
A minimum of 2 years of food safety or quality assurance experience, with intermediate level experience in HACCP, USDA FDA-regulated food products.
CODEX HACCP certification (Preferred).
PCQI/FSMA certification (Preferred).
Full understanding and working knowledge of Current Good Manufacturing Practices.
Full understanding of Food Defense requirements.
Previous experience with S, QF, GFSI, Primus, BRC, and/or USDA/FDA audits is desirable.
Able to work as a self-starter, unsupervised, and independently.
Must be flexible with work hours and days.
Know and understand job-specific applications of USDA, FDA, and OSHA regulations as they apply to quality and food safety.
Understand company Sanitation Standard Operating Procedures, HACCP, and Food Safety Plans.
Detail-oriented and possess strong computer skills, including MS Office and Excel.
Possess normal to excellent manual dexterity and motor skills.
Have strong written and verbal communication skills.
Possess excellent listening and comprehension skills.
Must possess and demonstrate good interpersonal skills.
The PRIME Example
Our MISSION is to meet our customers' needs by providing cost-competitive center-of-the-plate products with flexible and efficient distribution services.
Our VISION is to be New England's most valued provider of center-of-the-plate products through superior sourcing practices, product knowledge, and service options.
Our VALUES and success rely on relationships built on trust, fairness, respect, honesty, and teamwork.
Perks at its Prime: You'll enjoy great employee appreciation perks including annual employee outings and events, employee appreciation days, Holiday Parties, volunteer opportunities, and more! In addition to our exceptional culture and career growth opportunities, you'll also be eligible to receive these great benefits:
Medical, Dental, and Vision Insurance
$25,000 company-paid Life Insurance w/option to purchase additional coverage
Voluntary Life, AD&D, Long-Term and Short-Term Disability
Permanent Life, Cancer, and Accident Insurance
Flexible and Dependent Care Spending Account
401(K) with weekly employer match
Employee Referral Incentive
Paid Time Off, increasing with tenure
Employee Purchase Program
Turkey for Thanksgiving
Prime Roast for Christmas
Ham for Easter
Holiday Party
Safety Shoe Program (qualifying positions)
Employee Assistance Program (EAP)
Apply now and be a part of a company that is committed to delivering exceptional service above all else. For more information about who we are and what we do, visit primesourcefoods.biz
Prime Source Foods