Quality Assurance Technician

General Purpose

Perform tasks related to the testing of products, setting of samples, and following through on various quality assurance programs. Test and inspect products at various stages of the batching and production process. Compile and evaluate data to determine and maintain quality and reliability of products. Use gauges and other devices to verify conformity to standards of products being tested. Work with a high degree of accuracy and concentration to produce valid test results in a timely manner. Ensure that products are produced and distributed to the highest food safety and quality standards.

Job Duties and Responsibilities

• Responsible for efficiently and accurately performing tasks related to the testing of product, setting of samples, and follow-thru on several Quality Assurance programs.

• Familiarity with all applicable equipment and provide quality inspections on all related items.

• Perform of microbiological and chemical testing of finished products, raw materials and associated items as required.

• Involvement in product weight control, lab equipment maintenance and calibration and lab sanitation.

• Maintain communication with other departments and employees as to notify them of any problems and/or concerns that may restrict the efficiency of production.

• Complete all required paperwork in an accurate and timely manner.

• Responsible for adhering to food safety and quality system requirements by committing to meet all pertinent regulatory, customer and SQF requirements.

• Maintain communication with other departments, management and employees and notify them of any problems and/or concerns that may restrict the efficiency of production.

• Ensure all paperwork is filled out in a clear, legible and accurate format, and completed with required information. Ensure all required information is documented in accordance with SOP's.

• Utilizing continuous improvement mindset, assist in identifying opportunities to improve processes.

• Follow Good Manufacturing Practices.

• Maintain a clean, sanitary and safe work area.

• Follow all required work safe practices. This would include wearing of all required PPE in designated areas, confined space safety, safe chemical handling, fall restraints, etc.

• Responsible for food safety, pre-requisite programs and food quality related to designated area. Report any food safety and food quality related issues to management immediately.

Perform other duties as assigned

Hourly Rate - $27.27

Shift - 2nd or 3rd shift