About Mississippi Market: Since opening our doors in 1979, Mississippi Market Co-op has been helping our Saint Paul neighbors enjoy high-quality organic, local, and sustainably-raised foods. We have three friendly neighborhood stores in Saint Paul that are owned by over 18,000 of our community members.
Our East 7th store is hiring 2 Temporary (variable hour) PT Store Clerks.
Location: 740 East 7th Street, Saint Paul, MN 55102
Schedule: 3-4 shifts per week through January 4, 2021. Position 1: Thursday
Sunday: mid and closing shifts. Position 2: Friday
Monday: mid and closing shifts. Shift times may vary based on business need but can include days, evenings, weekends and holidays.
We're Looking for Team Members Who...
Genuinely care for our customers and provide excellent service
Show up each day ready to contribute to our team, store, and local community
Show initiative and are comfortable multi-tasking
Are positive, adaptable, flexible, and a strong team player
Partner with us to create an inclusive environment where all are welcomed
What Will I Do?
As a Store Clerk you will be the glue that holds us together. Store Clerks respond to the changing needs of our Coop by taking on a variety of roles and supporting multiple departments. Responsibilities may include customer service, cashiering, stocking and facing product, light food prep, light housekeeping, and other duties.
Physical and Working Requirements:
This position requires frequent standing as well as walking, kneeling, squatting, bending, reaching, stooping, pulling, fine motor manipulation, climbing (ladders), lifting of up to 60lbs, as well as the ability to move around our store and storage room, work in varying temperature conditions, with or without reasonable accommodation.
The majority of our jobs require some weekend and/or evening hours. Additional shifts may be necessary to meet the needs of the department. Evening and weekend flexibility required.
Work in a safe environment at all times. Follow all appropriate standards with regards to sanitation, safe food handling practices, handling and labeling of organic ingredients, allergen labeling, and special diets.
Mississippi Market Natural Foods Co-Op