Production Specialist

WKS Restaurant Group Avondale , AZ 85323

Posted 2 months ago

Overview of Position

Production specialists are responsible for preparing all products, including doughnuts, fillings, icings, and brews, as needed for all shifts. These products must meet Krispy Kreme standards and exceed guest expectations. Teamwork, a clean, professional appearance, enthusiasm, and a high energy level are necessary throughout the shift.



  • Produce doughnuts that meet Krispy Kreme standards.

  • Prepare all ingredients necessary for doughnut production - brew, dough, glaze, fillings, and icings - using the correct formulas.

  • Complete a proper production schedule on a regular basis, always seeking to minimize waste.

Equipment Operation

  • Operate doughnut -making equipment and adhere to the company product standards identified in the Production Specialist Employee Training Manual.

  • Operate processing equipment and adhere to the company product standards identified in the Processing Specialist Employee Training Manual

  • Utilize basic trouble-shooting and problem-solving steps.

Safety and sanitation

  • Maintain a clean, neat uniform at all times.

  • Comply with all safety and sanitation standards.

  • Practice "clean as you go" practices to maintain a clean work environment.


  • Uphold an ethic of teamwork with fellow crew members.

  • Maintain a sincere and courteous demeanor with both crew members and especially guests.

  • Works with management to improve performance and implement new initiatives.

  • Has the desire to learn and grow with the company.


  • Basic math skills.

  • Ability to identify numbers.

  • Excellent customer service skills.

  • Attention to detail.

  • Ability to lift up to 50 pounds frequently or up to 25 pounds constantly.

(example: lifting 50 pound mix bags)

  • Ability to reach equipment.

  • Excellent personal hygiene.

Physical Activity

  • Mopping

  • Sweeping

  • Pushing

  • Lifting

  • Carrying

  • Grasping

  • Bending

  • Stooping

  • Twisting

  • Reaching

  • Standing

  • Using scales

  • Cleaning work area and equipment

  • Reading and writing

  • Communicate with guests and co-workers

  • Climbing steps and/or ladders

  • Moving throughout work areas

  • Ability to identify numbers

Physical Requirements

  • Lifting up to 50 pounds frequently or up to 25 ponds constantly. Physically active.

  • Use cleaning materials and equipment. (ex.: mop, broom, and cleaning towel)

  • Reach doughnut-making equipment

Visual Acuity Requirements

  • Must be able to use measurement equipment, read labels and schedules and recognize colors on cleaning agent labels.

Working Conditions

  • The crew member is subject to inside environmental conditions. Activities occur inside.

  • If the production area is not air-conditioned, in the summer the crew member may be subject to extreme heat; temperatures above 100 degrees for periods of more than one hour.

  • When doughnuts are being produced, the crew member is subject to noise in the production/processing area; there is sufficient noise to cause the crew member to shout in order to be heard above the noise.

icon no score

See how you match
to the job

Find your dream job anywhere
with the LiveCareer app.
Mobile App Icon
Download the
LiveCareer app and find
your dream job anywhere
App Store Icon Google Play Icon

Boost your job search productivity with our
free Chrome Extension!

lc_apply_tool GET EXTENSION

Similar Jobs

Want to see jobs matched to your resume? Upload One Now! Remove
Juice Production Specialist Part Time


Posted 4 weeks ago

VIEW JOBS 2/2/2021 12:00:00 AM 2021-05-03T00:00 # of Openings 1 Overview This position is responsible for preparing juice and other specialty products for purchase. Responsibilities include all activities of preparing the product, operating the machine(s) and preparing the product for purchase. Responsibilities include inspecting and preparing oranges or other spialty products, operating/maintaining/cleaning the machines, and proper packaging and labeling of the product. This position will also perform other product demonstrations as needed to support the business. Responsibilities * Properly set up and prepare the area for specialized food products. * Fully read materials that accompany product demonstrations to understand program scope, instructions, production requirements and program compliance. * Follow all safety requirements when using equipment (e.g. hot machinery or sharp blades). Practice proper lifting techniques when working with boxes or heavy merchandise. * Adhere to all required tasks and procedures related to safe food handling, preparation, production, packaging, labeling, merchandising and disposal. * Accurately complete all reporting requirements (including on-line requirements) as required. * Regularly check the product event schedule and email for upcoming activities, corporate news updates, event changes and instructions, and supervisor requests. * Complete certifications and attend special training sessions as required. * Follow safety and compliance guidelines for appropriate machine operation, cleaning and maintenance. * Maintain a clean, sterile and safe work area using proper cleaning chemicals and equipment. * Assist other teammates with event set-up or clean-up and/or with kitchen duties when needed. * Conduct food sampling and demonstrations in support of the needs of business. Follow general set-up and teardown guidelines. This job description does not imply that the above functions are the only tasks that may be performed. Associates will be expected, if possible, to follow any other job-related instructions and perform any other job-related tasks as directed by management. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties. Qualifications Education/Experience: Previous experience in Product Marketing, Product Demonstrations or in the food, beverage or restaurant industry preferred. Skills and Abilities: Ability to safely and effectively prepare juice or other specialty products for purchase. Ability to conduct demonstration and sampling events of other products as needed. Certificates, Licenses, Registrations: Applicable state and local food safety certification or license. Physical Demands: While performing the duties of this position, the team member is regularly required to be able to: * Ability to continuously lift a minimum of 50 lbs. several times per day. * Ability to push a wheeled machine (with weight ranges 50-600 lbs.) to/from the sales floor. * Preparation of foods using produce, machinery and sharp utensils. * Standing for extended periods of time each day. * Work varied hours throughout the day as required. * Climbing with use of a 6' Step Stool (when necessary). * Visual ability to read instructions to ensure safety and food safety compliance. * Ability to work in environments with exposure to cold, refrigerated conditions and hot equipment. * Sit, stand, talk, hear and use hands and fingers to operate a computer keyboard, mouse and/or other peripherals. * Listen to and understand information and ideas presented through spoken words and sentences. * Read and understand information and ideas presented in writing. * Communicate information and ideas orally and in writing so others will understand. * Identify and understand the speech of another person and interact with customers. Supervisory Responsibilities: None Work environment: Retail store environment with regular interaction with co-workers, management team members and customers. Moderate to high noise levels associated with a retail warehouse environment. Exposure to cold, refrigerated conditions, food products and cleaning chemicals. Language Skills: English is the primary language skill; however, bilingual skills may be required based on business necessity. Crossmark Avondale AZ

Production Specialist

WKS Restaurant Group