Pastry - Intermediate Cook

Hyatt Seattle , WA 98113

Posted 2 months ago

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

An intermediate Pastry cook requires good communication and culinary skills. The desired cook candidate will have hotel pastry experience and a culinary degree. An intermediate cook should have a professional knowledge of cooking ingredients and procedures.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Hyatt has the best to offer including: free uniforms and cleaning of your uniform, paid vacation and sick leave, medical health care, paid Family Bonding Time, Adoption Assistance, discounted parking, discounted and complimentary rooms at Hyatt locations across the globe, free meals during shifts, up to $1,000 of tuition reimbursement per year, and many more!


You're more than welcome.

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Pastry - Intermediate Cook