Part-Time Line Cook- Funkatorium

Anheuser-Busch Inbev Asheville , NC 28804

Posted 2 months ago

Wicked Weed Brewing is in search of a Line Cook for our Funkatorium location. This individual is an important part of our high volume restaurant.

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Sets up and stocks assigned stations

  • Completes station prep tasks

  • Communicates prep needs to the prep crew or Chefs

  • Works service on the line

  • Upholds food quality standards

  • Breaks down and cleans station nightly

  • Completes assigned cleaning tasks as per the master cleaning schedule

  • Completes closing checklist and temp logs

  • Upholds food safety standards at all times

  • Maintains clean and organized work area.

  • Attends department and company meetings.

  • Sets up and stocks assigned stations

  • Completes station prep tasks

  • Communicates prep needs to the prep crew or Chefs

  • Works service on the line

  • Upholds food quality standards

  • Breaks down and cleans station nightly

  • Completes assigned cleaning tasks as per the master cleaning schedule

  • Completes closing checklist and temp logs

  • Upholds food safety standards at all times

  • Maintains clean and organized work area.

  • Attends department and company meetings.

  • Sets up and stocks assigned stations

  • Completes station prep tasks

  • Communicates prep needs to the prep crew or Chefs

  • Works service on the line

  • Upholds food quality standards

  • Breaks down and cleans station nightly

  • Completes assigned cleaning tasks as per the master cleaning schedule

  • Completes closing checklist and temp logs

  • Upholds food safety standards at all times

  • Maintains clean and organized work area.

  • Attends department and company meetings.

  • Sets up and stocks assigned stations

  • Completes station prep tasks

  • Communicates prep needs to the prep crew or Chefs

  • Works service on the line

  • Upholds food quality standards

  • Breaks down and cleans station nightly

  • Completes assigned cleaning tasks as per the master cleaning schedule

  • Completes closing checklist and temp logs

  • Upholds food safety standards at all times

  • Maintains clean and organized work area.

  • Attends department and company meetings.

  • Sets up and stocks assigned stations

  • Completes station prep tasks

  • Communicates prep needs to the prep crew or Chefs

  • Works service on the line

  • Upholds food quality standards

  • Breaks down and cleans station nightly

  • Completes assigned cleaning tasks as per the master cleaning schedule

  • Completes closing checklist and temp logs

  • Upholds food safety standards at all times

  • Maintains clean and organized work area.

  • Attends department and company meetings.

Additional duties may be assigned.

Additional Information:

Line Cooks must be able to stand for long periods of time on their feet. Should be able to carry up to 100lbs. Must be able to see things such as food and order tickets up close, from far away and be able to use peripherals as they will be working in close proximity to other kitchen staff. Line cooks often work in hot or humid conditions on the line and sometimes cold conditions in the walk-in. Must be able to work around steam, kitchen equipment, and chemicals such as degreaser and must be able to work in a loud, busy kitchen.

  • 2 years experience cooking in a restaurant environment preferred.

  • Able to follow detailed recipes and verbal instructions with minimum supervision.

  • Able to work quickly and adapt to meet demand flow.

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VIEW JOBS 10/16/2020 12:00:00 AM 2021-01-14T00:00 Wicked Weed Funkatorium is in search of an experienced line cook to join the family. ESSENTIAL DUTIES AND RESPONSIBILITIES * Sets up and stocks assigned stations * Completes station prep tasks * Communicates prep needs to the prep crew or Chefs * Works service on the line * Upholds food quality standards * Breaks down and cleans station nightly * Completes assigned cleaning tasks as per the master cleaning schedule * Completes closing checklist and temp logs * Upholds food safety standards at all times * Maintains clean and organized work area. * Attends department and company meetings. Additional Information: Line Cooks must be able to stand for long periods of time on their feet. Should be able to carry up to 100lbs. Must be able to see things such as food and order tickets up close, from far away and be able to use peripherals as they will be working in close proximity to other kitchen staff. Line cooks often work in hot or humid conditions on the line and sometimes cold conditions in the walk-in. Must be able to work around steam, kitchen equipment, and chemicals such as degreaser and must be able to work in a loud, busy kitchen. Anheuser-Busch Inbev Asheville NC

Part-Time Line Cook- Funkatorium

Anheuser-Busch Inbev