Part-Time Dishwasher

Ponte Winery Temecula , CA 92592

Posted 2 months ago

Summary:

Ensures the cleanliness of tableware, pots, pans and cookware equipment to ensure guests expectations are exceeded.

Essential Duties and Responsibilities:

  • Understands the Ponte values and service standards and adheres to them.

  • Ensure the safety of guests and associates by keeping dishroom clean and organized.

  • Load, run, and unload dish machine while monitoring temperature to ensure sanitation according to health codes. Report any machine problems to Executive chef or Sous chef immediately.

  • Wash and store all tableware and kitchenware and ensure that adequate levels are maintained for dining room, banquets, and kitchen. Handle carefully to ensure minimum breakage.

  • Dispose of trash at appropriate times.

  • Maintain adequate levels of dish detergents and cleaning supplies notifying chef of any shortages.

  • Clean food preparation and production areas as needed to ensure appropriate cleanliness of kitchen facility.

  • Understand and adhere to environmental standards set by the winery.

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Part-Time Dishwasher

Ponte Winery