Imagine...working for a company that knows that its people are the key to its success in the marketplace. A company in which achieving extraordinary results and having a stimulating work experience are part of the same process.
We cultivate and embrace a diverse employee population. We recognize that people with diverse backgrounds, experiences and perspectives fuel our growth and enrich our global culture.
We are looking for an individual who enjoys working in a fast-paced, team oriented environment, likes to be challenged, and values the opportunity to make a difference.
Seeking Part-Time Weekend Only Help to Clean Bakery Related Machinery and Equipment
Need to be available to work Afternoons on Weekends as necessary
Must disassemble, clean, and reassemble production equipment, requiring understanding and retention of set procedures and the ability to detect variations from standard.
Must work in steam room (hot environment).
Must maintain assigned areas according to set sanitation standards.
Must have some mechanical aptitude, manual dexterity and ability to work without close supervision.
Ability to operate a forklift truck and pass licensing requirements.
Must move product scrap containers throughout plant as needed (requires pushing/pulling up to 800 lbs.).
Must operate a floor scrubber.
Ability to work from heights on a ladder or hijacker.
Must remain on job for one year due to training requirements.
Analyzes equipment performance and submit work orders describing problems of the equipment and how it relates to inferior production of product.
Insures all SQF, HACCP, CTS, Safety, and Hygiene standards are adhered to.
Communicates thoroughly with the previous shifts equipment cleaners regarding unfinished task workload and or special requests or requirements.
Analyzes and resolves work problems, or assists management in solving work problems.
Develop action plans and ensure follow through on obtaining objectives for the department
Complete/close out SAP work orders daily
Other duties as assigned
Experience: No direct commercial cleaning experience necessary
Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
Ability to add, subtracts, multiply, and divides in all units of measure, using whole numbers, common fractions, and decimals.
Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The Company is committed to providing equal opportunity for employees and applicants in all aspects of the employment relationship, without regard to race, color, sex, sexual orientation, gender identity, national origin, citizenship, marital status, veteran status, disability, age, religion or any other classification protected by law.
In that regard, U.S. applicants and employees are protected from discrimination based on certain categories protected by Federal law. Click here for additional information.
Campbell Soup Co