Nutrition Service Worker - Sign On Bonus!

POSITION: Nutrition Service Worker-Cashier/Dishwashing

HOURS: 10:00 a.m. - 2:15 p.m.

ENROLLMENT: 1957

LOCATION: Woodbury High School

ANTICIPATED START DATE: As Soon As Possible

$1,000.00 signing bonus

$500.00 after 90 consecutive days

$500.00 after 180 consecutive days

POSITION SUMMARY:

Position is responsible for tasks related to all aspects of preparing and serving school meals and maintaining/cleaning the food service site.

PRIMARY JOB FUNCTIONS:

• Assist in food preparation as assigned.

• Serve food in the correct portions by adhering to the technician's records and standardized recipes.

• Set up food on serving lines in a timely manner.

• Adhere to the District's HACCP (Hazard Analysis Critical Control Points) plan.

• Follow all SOP's (Standard Operating Procedures).

• Follow all sanitation and safety processes and standards.

• Wash, sanitize, and store kitchen equipment and utensils according to district processes.

• Perform cashier duties based on defined procedures, when assigned.

• Support and promote the meal programs offered at the site.

• Perform other duties as assigned.

JOB SPECIFICATIONS (EDUCATION, LICENSE, EXPERIENCE, KNOWLEDGE, SKILLS, AND ABILITIES):

Required:

• Ability to work in a fast-paced environment.

• Complete ServSafe training within 1 year of employment.

• Ability to lift 50 pounds.

• Ability to work independently.

• Positive teamwork skills.

• Ability to perform routine computer functions, including email, Internet, and Microsoft Word.

• Prompt, regular, and reliable attendance

• Ability to pass Nutrition Services fitness for duty test.

• Ability to provide quality customer service to students, parents, co-workers, supervisors, and the community in a positive and responsive way that is consistently welcoming and enhances effective work relationships.

• Demonstrates an appreciation of diversity in all interactions and job functions.

Desired:

1.High School degree or equivalent education.

2.Experience in a food service environment.

3.Knowledge of food production, serving and clean-up skills.

https://www.sowashco.org/about-us/news/article/~board/news/post/celebrating-sowashco-schools-lunch-heroes-and-looking-for-more-heroes-to-join-our-team