Meat Cutter (6600-632)

Earth Fare, Inc Charleston , SC 29402

Posted 2 days ago

Position Summary: The Meat Cutter is responsible for upholding Earth Fare's Vision, Mission, Declaration and Customer Service Creed, while adhering to the departments Standard Operating Procedures. They cut and trim meat to size for display or as ordered by the customer, using hand-tools and powered equipment such as grinders, cubing machine and power saws. The Meat Cutter delivers exceptional customer service while being a valuable asset of product knowledge within the department.

Essential Functions

  • Cut and trim meat to size for display or as ordered by customer using hand-tools and power equipment such as grinders, cubing machine and power saw. (25%)
  • Clean and cut fish and poultry. Shape, lace and tie meat cuts by hand, suing bonding knife, skewer and twine to form roasts. Place meats in containers to be wrapped, place meat on trays to be displayed for customer selection. (25%)
  • Deliver exceptional customer service at the Meat and Seafood counters. (20%)
  • Merchandise cuts of meat to maximize customer appeal and department profit. (10%)
  • Maintain a clean and safe work environment at all times to include proper sanitation/cleaning of all equipment and cases along with proper handling and storage of products. (10%)
  • Receiving product and loading into refrigerator. (5%)
  • Other duties as assigned by department management. (5%)

Total Percentage Equals 100%

Required Skills

Knowledge and Critical Skills/Expertise

  • Must demonstrate excellent customer service to customers and Team Members at all times.

  • Extensive knowledge of meat cuts and cooking techniques with an understanding of cutting meat into sub-primal categories. Skilled in cutting whole chicken into standard parts; and advanced cuts for other meats.

  • Must be able to work independently and within a team setting.

  • Must be organized and pay close attention to detail.

  • Must be able to multi-task and assist customers while completing necessary duties within the department.

  • Must be able to read and follow both written and verbal instruction from the Meat and Seafood Manager and other store management.

  • Must demonstrate manual dexterity with potentially hazardous equipment (knives, miscellaneous utensils, etc.)

  • Ability to learn and use a Falcon hand-held computer scanner and food scale.

  • Demonstrated ability in knife handling, other cutting equipment and safety procedures.

  • Knowledge of living conditions of animals and ability to educate the public on these issues.

  • Ability to explain various cooking techniques.

Required Experience

Experience

  • Earth Fare experience preferred.
  • 1 3 years meat cutting experience preferred.

The knowledge, skills and abilities listed above may be acquired through levels of education and experience, however, any equivalent combination of education and/or experience, which provide an applicant with the listed knowledge, skills and abilities to perform the essential duties and responsibilities of the job, is acceptable.

Environmental Conditions

  • Works in a fast-paced environment with a focus on customer service.

  • Will stand and be on ones feet during scheduled work shift.

  • May work in environments of extreme cold and extreme heat.

  • May be exposed to odors, fumes, smoke and loud noise associated with working in a kitchen environment.

Physical Demands

  • Must be able to lift up to 50 pounds. (In the event an item weighs over 50 pounds the Team Member should have another member of the team help lift the item).

  • Must be able to bend, reach, stoop, kneel and squat.

  • Must be able to push, pull, and maneuver heavy loads.

  • Must be able to stand and be on one's feet the majority of the work day.

ADA: Earth Fare will make reasonable accommodations in compliance with the Americans with Disabilities Act of 1990.

EEO: Earth Fare does not discriminate on the basis of race, color, national origin, sex, religion, age, disability, sexual orientation, gender identity, veteran status, height, weight, or marital status in employment or the provision of services.

This job description will be reviewed periodically as duties and responsibilities change with business necessity. Essential and marginal job functions are subject to modification.


Find your dream job anywhere
with the LiveCareer app.
Download the
LiveCareer app and find
your dream job anywhere
lc_ad

Boost your job search productivity with our
free Chrome Extension!

lc_apply_tool GET EXTENSION

Similar Jobs

Want to see jobs matched to your resume? Upload One Now! Remove
Meat Cutter FT

Southeastern Grocers

Posted 6 days ago

VIEW JOBS 7/11/2018 12:00:00 AM 2018-10-09T00:00 Overview Job Title: Meat Cutter Location: Retail Grocery Location Position OverviewThe meat cutter is responsible for increasing customer confidence and loyalty by providing courteous and prompt service, consistent operating conditions and a friendly atmosphere. Under supervision, this position cuts meat to specifications for variety, size, quality and trim. Primary Responsibilities & Accountabilities * Provide continuous attention to customer needs; greet, assist and thank customers in a prompt, courteous and friendly manner * Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production standards. * Receive and breakdown meat deliveries. * Utilize peak time performance cutting lists to cut and trim all products as directed by company standards. * Properly wrap, weigh and price product as needed. * Properly cube, slice and grind meat as needed. * Observe local, state and government weights and measure laws, sanitation standards, grinding logs and Country of Origin Labeling. * Observe safety standards while working with power equipment * Offer product suggestions when appropriate. * Stock and rotate department products to ensure freshness and date control; restock and use supply items efficiently to eliminate waste and to maintain the lowest supply cost. * Operate department equipment and tools. * Keep work area clean, orderly and free from safety hazards; report faulty equipment and hazards to management. * Notify management of team member theft, customer shoplifting, unauthorized mark-downs, property defacement or any action that is illegal and/or against company policy. * Perform other job-related duties as assigned. QualificationsMinimum * Must be 18 years of age. * Ability to read, write and speak English proficiently. * Ability to understand and follow English instructions. * Authorization to work in the United States or the ability to obtain the same. * Successful completion of pre-employment drug testing and background check. Preferred * High standard of intergrity and reliability. Required Behaviors * Lives the Values by embracing the essence of the company demonstrating a commitment to the company's goal and values. * Unifies and motivates team through praise and recognition of success with immediate feedback to build an environment of trust. * Business-driven showing passion for the business, delivering results consistently. * Customer-orientated by passionately demonstrating that the customer comes first… always by putting the customer's needs above all else. * People Passion through consistently treating others with respect and dignity. Knowledge, Skills, Abilities * Compliance with all company policies and procedures. Southeastern Grocers Charleston SC

Meat Cutter (6600-632)

Earth Fare, Inc