D
Maintenance Mechanic
Dianne's Fine Desserts Newburyport , MA 01950
Posted 2 days ago
MAINTENANCE MECHANICS – TECH II and TECH IIIAre you ready to elevate your career and be a part of creating the world's best desserts? Dessert Holdings partners with some of North America’s most iconic chains to bring people together to celebrate life’s sweetest moments!We are searching for three (3) full-time Maintenance Mechanics to join our maintenance team based in Newburyport, MA during the following shifts and hours:
Dessert Holdings and its related entities provide equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, age, or any other characteristics protected by law.
- 1 position- Maintenance Mechanic – Tech III level
- 1st shift (4:00 am – 12:30 pm), Monday – Friday
- Pay range DOE: $37 - $42/hr. + SIGN-ON BONUS $$
- 1 position – Maintenance Mechanic – Tech II level
- Split shift, 2nd/3rd shift (4:00 pm – 2:30 am), Monday – Friday
- Pay range DOE: $31-$36/hr. with a 2nd shift differential of $1.63/hr. + SIGN-ON BONUS $$
- High School Diploma or equivalent required.
- Tech III Level- Minimum of five to seven (5-7) years of maintenance experience (electrical, plumbing, HVAC, welding, pneumatics, and general maintenance) required.
- Tech II Level- Minimum of three to five (3-5) years of maintenance experience (electrical, plumbing, HVAC, welding, pneumatics, and general maintenance) required.
- Mechanic experience in a food manufacturing plant preferred.
- Ability to become familiar with any applicable OSHA regulations (e.g. hazard communications, lockout/tagout) and apply this knowledge to daily duties required.
- Maintains plant and plant equipment including but not limited to mixers, production belts, slicers, pallet jacks, pneumatic pumps, dish washers, and ovens.
- Actively participates in Continuous Improvement projects and processes.
- Communicates with vendors to ensure availability and prices of replacement parts /or services.
- Performs emergency and routine repairs as needed.
- Participates in the GFSI/FSSC22000 yearly audit and assists in the development of procedures and corrective actions.
- Adheres to the plant’s Hazard Analysis Critical Control Point (HACCP) plans.
- Follows all Good Manufacturing Practices (GMPs).
- Performs other duties as assigned.
- Must be able to communicate with others to ensure proper production flow to avoid line downtime or disruptions.
- Must communicate with appropriate personnel to maintain plant to the best of our ability.
- Must perform job tasks in a safe and professional manner.
- Frequently required to stand, walk, stoop, crouch and climb steps.
- Frequently required to use hands and fingers to handle or use objects, tools or controls.
- Frequently required to reach with hands and arms.
- Frequent lifting and required to occasionally lift up to 50 pounds. Occasionally, something may weigh than 50 pounds and assistance must be utilized.
- Possess good eye-hand coordination.
- Must be able to work independently.
- Must be available for flexibility of scheduling.
SUMMARY OF BENEFITS:
Dessert Holdings is North America’s fastest-growing premium dessert company, recognized for providing retail and foodservice customers with chef-inspired, innovative desserts made with real ingredients, a flexible and low-cost supply chain, and best-in-class service. The company is a collection of premium dessert companies and brands to include Steven Charles, The Original Cakerie, Lawler’s Desserts, Atlanta Cheesecake Company, and Dianne’s Fine Desserts. Dessert Holdings is owned by Bain Capital, employing more than 3,200 people across eight (8) manufacturing facilities, and is continuing its journey of rapid growth.EEO STATEMENT- Medical (BCBS)
- Dental
- Vision
- Long-Term & Short-Term Disability
- Basic Life & AD&D
- Voluntary Life Insurance
- EAP
- 401K (Matching)
Dessert Holdings and its related entities provide equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, age, or any other characteristics protected by law.
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