Line Cook

Description

NYC Line Cook

Description

Job Summary:

Five Iron Golf is seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for cooking, a strong work ethic, and the ability to work efficiently in a high-pressure environment. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes according to our recipes and standards, ensuring that each plate is a reflection of our commitment to quality and consistency.

Key Responsibilities:

• Prepare and Cook: Prepare ingredients and cook dishes according to the restaurant's recipes, standards, and customer preferences.

• Station Setup: Set up and stock stations with all necessary supplies, ensuring that the kitchen runs smoothly during service.

• Food Quality: Ensure the highest quality of food preparation and presentation, maintaining the consistency of dishes served.

• Cleanliness: Maintain a clean and organized work station, adhering to health and safety regulations.

• Inventory Management: Assist in managing inventory, including receiving, storing, and rotating stock.

• Collaboration: Work closely with the kitchen team to ensure timely and efficient service.

• Adaptability: Handle special requests, dietary restrictions, and any changes to orders with professionalism and precision.

• Efficiency: Manage time effectively, multitasking and prioritizing tasks to keep up with the demands of service.

Qualifications:

• Experience: Previous experience as a Line Cook or similar role in a fast-paced restaurant environment.

• Knowledge: Strong understanding of various cooking methods, ingredients, equipment, and procedures.

• Skills: Excellent knife skills, attention to detail, and the ability to work quickly under pressure.

• Team Player: Ability to work well in a team-oriented environment, with strong communication skills.

• Physical Stamina: Ability to stand for long periods and handle the physical demands of the job, including lifting heavy items.

• Flexibility: Willingness to work evenings, weekends, and holidays as required.

Benefits:

• Competitive pay based on experience

• Opportunities for growth and advancement within the company

• Employee discounts on meals

• Health and wellness benefits (if applicable)

• A supportive and dynamic team environment

Location

101 Park Ave, New York

NY, 10017

Requirements

Authorized Citizens Only

Salary Description

$20 - $25

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