Lead Food Service Supervisor

Wage Rate

$18.50/hour

Overview

Are you looking for a career with premium benefits and the potential for growth?

At Trinity Services Group, a TKC Holdings Company, we've created something special, a better place to work and grow. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path.

We are proud to be a military and veteran friendly employer.

About This Position

Responsibilities

• Prepare, assist team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner.

• The duties of the Food Service Worker include, but are not limited to, cleaning as you go, maintaining a neat and food safe workstation, pulling trash, sweeping, mopping, and any other duties assigned within the facility.

• Serve food during planned meal schedules and according to department policies and procedures.

• Utilize kitchen utensils/equipment to cook, prepare and serve food according to recipes. Use proper utensils to serve menued portions and as appropriate to meet clients' nutritional needs.

• Abide by all food safety regulations pertaining to sanitation, food handling and storage.

• Maintain a clean work area/environment that includes cleaning of refrigerators/freezers, cooking equipment, and serving equipment.

• Function in a fast-paced environment, perform routine kitchen tasks, while being organized and clean.

• Keep up with garbage collection and keep kitchen floors clean from excess food/trash.

• This role includes physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time.

• Be able to stand and be on your feet for much of the scheduled shift.

• Perform other related duties as assigned.

What You'll Need

• High School Diploma or Equivalent

• 1 year or more of experience working in a food service role

• Prior institutional food service or restaurant experience is a plus

• Ability to lift up to 50 lb

• Ability to stand for long periods of time

Benefits

Trinity Services Group (TSG) offers comprehensive benefits to all regular-full time employees:

• Medical w/prescription coverage

• Benefit Credit received when enrolled in a TKC medical plan, to help offset your benefit costs. Benefit Credit of $750 annually, will be divided evenly among your paychecks throughout the Plan Year.

• Dental

• Vision

• Basic Life and Basic Accidental Death and Dismemberment Insurance

• Short Term Disability

• Long Term Disability

• Voluntary benefits that can be selected to create the right package for you

TSG also understands the importance of work life balance and planning for the future. To help with both of these, employees are eligible for:

• Paid Time Off

• Company Match for the 401(k) Retirement Savings Plan

• We now also offer DailyPay providing you immediate access to earned wages.

EEO Statement

We are proud to be an EEO/AA employer M/F/D/V. We maintain a drug-free workplace.

A copy of our Privacy Policy and CA Employee Privacy Notice can be found here: https://tkcholdings.com/privacy-policy-108

Responsibilities Responsibilities

• Prepare, assist team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner.

• The duties of the Food Service Worker include, but are not limited to, cleaning as you go, maintaining a neat and food safe workstation, pulling trash, sweeping, mopping, and any other duties assigned within the facility.

• Serve food during planned meal schedules and according to department policies and procedures.

• Utilize kitchen utensils/equipment to cook, prepare and serve food according to recipes. Use proper utensils to serve menued portions and as appropriate to meet clients' nutritional needs.

• Abide by all food safety regulations pertaining to sanitation, food handling and storage.

• Maintain a clean work area/environment that includes cleaning of refrigerators/freezers, cooking equipment, and serving equipment.

• Function in a fast-paced environment, perform routine kitchen tasks, while being organized and clean.

• Keep up with garbage collection and keep kitchen floors clean from excess food/trash.

• This role includes physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time.

• Be able to stand and be on your feet for much of the scheduled shift.

• Perform other related duties as assigned.