Full Time Kitchen Openers
Our kitchen team members work with the freshest produce, always fresh never-frozen beef and lightly buttered and toasted buns. Every butterburger is made to order!
Looking for a place to grow? Team members that pursue careers with us are part of a team that is committed to their success!
Are you a natural leader, with a passion for quality and desire to bring out the best in others? Over half of our Restaurant Leadership team started as Cashiers, Custard Crafters or Kitchen Team Members.
Are you driven to be the best at what you do and excited about sharing your skills and knowledge with others?
Our top performing team members get the support and training they need to be our next generation of Restaurant Leaders!
Our core values we live by every day:
Rewarding work environment
Restaurant industry pride
Honesty and trust
Ensure that each guest that chooses Culver's leaves happy
Prepare and cook food according to Culver's prep, menu and recipe standards
Maintain an awareness of all menu items
Check orders for accuracy and portion control
Maintain cleanliness of floors and counters at all times
Foster a safe work environment by following safety guidelines
Follow all guidelines and procedures as outlined in the Culver's team member handbook
Complete any other tasks assigned from time to time by the management team
Physical ability to stand for extended periods and to move and handle boxes of food and supplies which entails lifting up to 50 lbs
Ability to work in high temperature
Ability to work variable hours/days, including weekends, and holidays, as needed
Ability to successfully complete training program
Ability to follow all guidelines and procedures set forth by Culver's, local, state, and federal employment regulations
Culver's participates in E-Verify
Job Type: Full time days
Salary: $11.00 to $13.00 /hour
Fulltime Benefits include Medical, Dental, IRA with Company Match, Paid Vacation & Sick Time, Meal Discounts