In Room Dining Server (Part Time )

Omni Hotels Asheville , NC 28804

Posted 2 weeks ago


Grove Park Inn

The AAA Four-Diamond Grove Park Inn is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds of art, entertainment, sports and politics have stayed at this hotel. The property offers sweeping views of the Blue Ridge Mountains, delectable restaurants, a Donald Ross golf course, tennis and fitness center, award winning spa and spacious convention facilities.

Omni Grove Park Inn's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Grove Park Inn may be your perfect match.

Job Description

$8.00 per hour plus tips and service charge! To maintain the highest standards possible for the guest by insuring quick, efficient, and professional Room Service.


  • Complete knowledge of service time, menu and specials

  • Prepare, deliver and serve orders using Moments of Service

  • Inquire if additional service is needed

  • Responsible for each check

  • Pick up trays and tables

  • Responsible for set-up, delivery and presentation of amenities

  • Must consult with supervisor on any food pick up difficulty

  • Attend all designated staff meetings and training sessions

  • Complete any tasks and side duties assigned by manager

  • Responsible for maintenance and cleanliness of room service areas

  • Aid guests in locating other areas of the hotel (walk them to the destination if possible)

  • Adhere to cash handling standards

  • Follow all company policies and procedures; ensure clean uniform and professional personal appearance; maintain confidentiality of proprietary information; protect company assets

  • Follow all company safety and security policies and procedures; report accidents, injuries, and unsafe work conditions; complete safety training and certifications


  • Must have previous food and beverage experience in fine dining or hotel

  • Room Service experience is preferred

  • Must be able to work a flexible schedule including weekends and holidays

  • TABC and Food Handler certifications are require

  • Candidates must be able to speak fluent English

icon no score

See how you match
to the job

Find your dream job anywhere
with the LiveCareer app.
Mobile App Icon
Download the
LiveCareer app and find
your dream job anywhere
App Store Icon Google Play Icon

Boost your job search productivity with our
free Chrome Extension!

lc_apply_tool GET EXTENSION

Similar Jobs

Want to see jobs matched to your resume? Upload One Now! Remove
Inn PM Dining Room Attendant Part Time

The Biltmore Company

Posted 1 week ago

VIEW JOBS 9/22/2022 12:00:00 AM 2022-12-21T00:00 <p>Flex: a position working between 20-29 hours per week (between 1000 - 1559 hours/year).</p><p>Server Assistants/Dining Room Attendants will assist servers and supervisors in providing world class food and beverage service to guests courteously and efficiently maintaining FORBES Four (4) Star Standards. Responsibilities include: water service during all meals, bread and butter service, assist in delivering food and describing menu items &amp; wine, resets tables to standards, stock and maintain all items needed for resets during work shift. The Dining Room Attendant (DRA) will also assist in the maintenance of the dining room, side stations, kitchen service areas, dish breakdown area and service equipment for cleanliness. ($15-$20/hour or more based on business volume and including tips)</p><p>Schedule typically 3:00pm-11:00pm. Weekend availability required.</p><p>Requirements:</p><ul><li><p>Previous experience in a similar position is strongly preferred, particularly in a fine dining or upscale restaurant.</p></li><li><p>Commitment to delivering world class guest service and the ability to work successfully as part of a dynamic, guest-service oriented team.</p></li><li><p>Outstanding attention to detail and the ability to perform essential job functions with speed and accuracy.</p></li><li><p>Strong organizational and time management skills.</p></li><li><p>Ability to be proactive and take initiative as appropriate.</p></li><li><p>Should be able to anticipate and understand guest needs, and follow up with them appropriately.</p></li><li><p>Ability to work under pressure in a fast paced environment with deadlines, and exercise good judgment.</p></li><li><p>Must be at least 18 years of age.</p></li></ul><p>Essential Job Duties:</p><p>1.Responsibilities include guest service pertaining to replenishing table items, anticipating and addressing guest needs, and clearing dining area according to restaurant procedures.</p><p>2.Maintain complete knowledge of and comply with all service procedures, established standards, company, and departmental policies.</p><p>3.Maintain complete knowledge of and strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated persons, and drunk driving.</p><p>4.Replaces soiled table linens, cleans tables, and sets tables with silverware and glassware.</p><p>5.Maintains table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to guest spills or other special needs.</p><p>6.Closes dining facility by cleaning chairs and tables; sweeping and/or vacuuming floors; removing trash and recyclables from the facility.</p><p>Physical Requirements:</p><ul><li><p>Lift, carry, push and pull 25-50 pounds; lift and carry 25-30 pounds on a hand tray.</p></li><li><p>Endure various physical movements throughout work areas and over duration of work shift.</p></li><li><p>Ability to work in an environment that may include:</p></li><li><p>Variable temperature conditions and noise levels</p></li><li><p>Exposure to fumes, dust and chemicals</p></li><li><p>Ability to walk up and down steps while carrying trays.</p></li></ul><p>Additional Responsibilities:</p><p>1 Will provide general assistance and support for leadership, the department, and the company as required.</p><p>2.This position will be required to perform other responsibilities on occasion outside the of the primary duties listed herein, and will be expected to work in other positions in The Dining Room as business warrants and is assigned by Management. These include, and are not limited to food running and hosting.</p><p>#CB</p><br> The Biltmore Company Asheville NC

In Room Dining Server (Part Time )

Omni Hotels