Housekeeper - Full-Time

Red Roof Inn Rochester Hills , MI 48309

Posted 3 months ago

Being one of our Housekeepers allows you work independently while still making our guests' experiences incredible. The objective of cleaning isn't just to clean, but to create an environment full of relaxation for our guests. No clutter, no laundry no problems!

WHO IS OUR IDEAL CANDIDATE?

  • Someone who can spot dust from a mile away

  • "There's a place for everything and everything has it's place" is your personal mantra

  • Someone who doesn't shy away from a challenge

  • Has the focus of a Zen Master and stamina of a Ninja Warrior

  • You're the unsung hero who keeps our guest's stay magical

WHAT DOES A DAY AS A HOUSEKEEPER LOOK LIKE?

  • Greeting guests and assisting them with requests

  • Using our brand standards to maintain the cleanliness of guest rooms and other areas

  • Removing used bed linens and towels, replacing linens, making beds, cleaning the bathroom, vacuuming and dusting

  • Restocking your transport cart with supplies needed to clean your assigned rooms

  • Communicate with the front desk about any concerns with the rooms, lost items, etc.

  • Inspect room fixtures for operations and function, report to maintenance any concerns

  • Working in some non-climate controlled areas (i.e. walking outside between rooms)

  • Performing room and quality inspections to ensure brand standards are being met

QUALIFICATIONS

  • Previous customer service experience is a plus
icon no score

See how you match
to the job

Find your dream job anywhere
with the LiveCareer app.
Mobile App Icon
Download the
LiveCareer app and find
your dream job anywhere
App Store Icon Google Play Icon
lc_ad

Boost your job search productivity with our
free Chrome Extension!

lc_apply_tool GET EXTENSION

Similar Jobs

Want to see jobs matched to your resume? Upload One Now! Remove
Full Time Bakery Team Member

Whole Foods

Posted 1 week ago

VIEW JOBS 8/13/2019 12:00:00 AM 2019-11-11T00:00 Performs all functions relating to preparation, counter service, and stocking of product. Decorates and finishes cakes and pies. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must be performed in accordance with team and store Standard Operating Procedures. Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. Team Leaders are required to spend significant time on the floor, engaging with customers, and pitching in to help whenever and wherever needed. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations. Job Responsibilities * Produces quality breads and pastries. * Produces doughs, mixes, cakes, cookies, breakfast pastries, pies, and bars. * Performs baking, cooling, wrapping, and labeling of products. * Stocks dry products. * Develops new recipes and production techniques to ensure seasonal variance and high productivity. * Trains production personnel to the highest standards in industry. * Performs production planning and forecasting for special events and holidays. * Maintains all production modules in the Datapax system. * Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attends required trainings and meetings. * Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. * Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product. * Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices. * Maintains, or ensures maintenance of, a clean and sanitary working and shopping environment; maintains equipment in accordance with WFM cleanliness and safety standards. * Performs opening, mid, and closing duties as assigned; ensures accuracy of signs and pricing. * Immediately reports safety hazards and violations. * Performs other duties as assigned by store, regional, or national leadership. Job Skills * Knowledge of artisan breads and pastries, including cake decorating * Demonstrates positive attitude, energy, and passion for baking the best breads and pastries. * Basic computer skills. * Demonstrates a passion for cleanliness. * Strong to excellent communication skills and willingness to work as part of a team. * Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors. * Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members. * Ability to follow directions and procedures; effective time management and organization skills. * Passion for natural foods and the mission of Whole Foods Market. * Strong work ethic and ability to work in a fast-paced environment with a sense of urgency. Desired Work Experiences * No prior retail experience required. Physical Requirements / Working Conditions * Must be able to lift 50 pounds. * In an 8-hour work day: standing/walking 6-8 hours. * Hand use: single grasping, fine manipulation, pushing and pulling. * Work requires the following motions: bending, twisting, squatting and reaching. * Exposure to FDA approved cleaning chemicals. * Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit. * Ability to work in wet and dry conditions. * Ability to work a flexible schedule including nights, weekends, and holidays as needed. * Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery. * May require use of ladders. Note: The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. This document does not reflect all job duties or requirements for every position. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level. Duties, assignments, and other responsibilities may differ for similar positions based on business conditions, departmental or geographic location, and/or needs for the particular position. An individual must demonstrate successful performance in their current position before being considered for promotion. In addition, in order to promote into a higher-level position, a business need for the promotion must exist and the candidate must be considered the most qualified person for the new position. Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-level role do not guarantee a promotion. At Whole Foods Market, we provide a fair and equal employment opportunity for all Team Members and candidates regardless of race, color, religion, national origin, gender, pregnancy, sexual orientation, gender identity/expression, age, marital status, disability, or any other legally protected characteristic. Whole Foods Market hires and promotes individuals solely based on qualifications for the position to be filled and business needs. Whole Foods Rochester Hills MI

Housekeeper - Full-Time

Red Roof Inn