Host

Rolling Hills Country Club Rolling Hills Estates , CA 90274

Posted 1 week ago

JOB DESCRIPTION

HOST

POSITION: HOST

CATEGORY: NON-EXEMPT

SUMMARY: Our Host is the first interaction with Members. It is the responsibility of the Host to ensure that Members and guests have a positive dining experience from the moment they arrive until their departure.

PRIMARY FUNCTIONS & RESPONSIBILITIES:

  • Be in proper and complete uniform as designated and be at the scheduled station at scheduled time.

  • Arrange Host station for appropriate shift; always keep podium and the main foyer clean.

  • Ensure side work is complete for lunch and dinner.

  • Greet Members by Mr./Mrs. with a smile, all the while maintaining eye contact as they arrive.

  • Manage the flow of Members and guests, giving accurate wait times if necessary.

  • Answer incoming calls for reservations and take-out orders.

  • Place take-out orders through POS; inform Chef/Expo about any special cooking instructions and ensure accuracy when packing take-out orders. Present guest check to member for signature.

  • Attend pre-meal meetings as requested by Manager.

  • Print menus for each meal period as needed, making sure they are accurate and clean.

  • Assist dining room staff with the setting and clearing of tables and refilling water.

  • Other duties as assigned.

SKILLS & ABILITIES:

  • Must possess excellent oral, written, and interpersonal skills.

  • Must possess the ability to interact with members and staff on all levels in a professional, positive, and friendly manner.

  • Ability to comprehend and carry out instructions.

  • Ability to work as a team player and always maintain a professional appearance.

  • Ability to use POS system.

  • Ability to work all shifts - days, nights, weekends, and holidays.

  • Ability to read, write, and speak English, Bilingual a plus.

  • Understanding of restaurant etiquette.

EXPERIENCE:

  • Some experience as a Host preferred

  • Experience with Northstar POS helpful

  • Experience in managing reservations preferred

EDUCATION/CERTIFICATIONS:

  • ServSafe Sanitation certification required

PHYSICAL REQUIREMENTS:

  • Ability to bend, stoop, lift and/or carry items up to 50 lbs

  • Ability to assist in moving furniture when necessary

  • Ability to stand for prolonged periods of time

  • Ability to operate a computer

  • Ability to move about freely in a multi-floor building

  • Ability to work indoors or outdoors, in many weather conditions

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