Front-line manager role supervising operators on rotating shifts
Learn brewing and packaging processes through hands on training.
Lead and coach teams through troubleshooting and monitoring of key operating processes and equipment utilizing lean manufacturing and six sigma methodology.
Promote and encourage safe working practices.
Become a qualified beer taster to ensure the quality of our products (if of legal drinking age).
Manage highly automated, complex processes in a fast paced environment.
Identify areas to improve operations in order to achieve or exceed key performance indicators and targets.
Work with senior leaders to drive process improvement initiatives and change efforts.
Develop, monitor, and maintain production plans, inventories, and schedules to ensure excellent process performance and product quality.
Bachelors degree in engineering, supply chain management, science or related discipline strongly preferred.
Willingness to work rotating shifts required (days, afternoons, midnights).
Strong leadership skills and ability to lead by example.
Comfort level with change and ability to lead change.
Solid interpersonal skills and team orientation.
Technical and problem solving capabilities.
Ability to work in fast paced environment.
Ability to relocate within the United States.