General Manager At Caruso's

Rosewood Hotels & Resorts Santa Barbara , CA 93101

Posted 3 months ago

Begin Your Rosewood Journey

We believe that life is made of many journeys: inspiration, wonderment, curiosity, or the simple joy of discovering something new every day. If you share the same sentiment, then this opportunity is for you.

Rosewood Miramar Beach is looking for a General Manager to join the Caruso's Team!


This position requires someone who is highly motivated and possesses excellent communication and interpersonal skills. This position is responsible for the supervision of all aspects of the Food and Beverage outlet functions, in accordance with hotel standard operating procedures. Directs, implements and maintains a service and management philosophy which serves as a guide to respective staff.

Essential Responsibilities

  • Maintain complete knowledge of and comply with all departmental policies, service procedures and standards.

  • Ensure that standards are maintained at a superior level on a daily basis and ensure all require training is completed by staff.

  • Maintain complete knowledge of all food menu items, preparation method/time, ingredients, portion sizes, garnishes, presentation and prices.

  • Make forecast and schedule adjustments based upon daily occupancy, arrivals/departures, V.I.P.'s and special events.

  • Partner with the Chef de Cuisine of Caruso's in the creation of new items for the outlet based on guest feedback and sales records, review daily specials and unavailable items. Ensure that staff are aware of such.

  • Constantly monitor and document staff performance in all phases of service and job functions, ensuring that all procedures are carried out to departmental standards; rectify any deficiencies with respective personnel. Handle disciplinary problems with a manager and counsel employees according to hotel progressive discipline standards.

  • Foster and promote a cooperative working climate, maximizing productivity and employee morale.

Job Requirements



  • Minimum three years' experience as a General Manager / Manager with a luxury food and beverage operation.


  • High school diploma required. Diploma/degree in Hospitality/Culinary Management preferred with proven record in delivering operating results in high volume banquet operations in four/five-star hotels.

About Caruso's Restaurant

Caruso's, the resort's signature, oceanfront restaurant, features al fresco seating over the sand alongside a stylish and sparkling interior with unmatched views of the Pacific Ocean. Combining the best of la dolce vita with the relaxed glamour of the American Riviera, Caruso's has become an inviting dining destination that locals and visitors seek to experience time and time again. Caruso's is open daily for dinner and weekend brunch.

About Rosewood Miramar Beach

Rosewood Miramar Beach features 161 ultra-luxury guestrooms across 16 acres, including a glamorous Presidential Residence, a Bridal Suite, and multi-bedroom family bungalows nestled among rolling lawns and mature landscaping.

Guests are treated to estate-style service, entirely personalized to complement their every need. Amenities include an oceanside bar and restaurant with an out

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General Manager At Caruso's

Rosewood Hotels & Resorts