Grow your career and develop a team that shares your desire to make a difference.
Sodexo Schools Services has an opening for a General Manager, Food /Food Service Director located in New York.
Large Urban School District in Upstate NY serving close to 10,000 students across 18 buildings. This is a 12-month position that offers the opportunity to make an impact in the lives of the student population by managing a Nutrition Hub that covers breakfast, lunch, snack programs. Great opportunity for a strong GM candidate that has great customer service, employee team building, networking, training, innovative leadership skill set with a great focus on details and a strong financial and safety background and experience base.
Prior unit opening experience a plus, marketing skills a plus, must be able to work independently and understand, implement and train associates for great personal success and outstanding customer service.
Must be able to multi task and organize daily tasks to insure operational excellence, growth, and consistency in operating excellent operations.
USDA requires a minimum of an Associate's degree with 2 years of school nutrition experience. Bachelor's degree is preferred.
The successful candidate will:
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We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
Working for Sodexo:
At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you'll enjoy an improved quality of life that's unique in the hospitality industry.
Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.
Qualifications & Requirements
Basic Education Requirement Associate's degree, with academic major in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or a related field
Basic Management Experience
Basic Functional Experience
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.