California Department Of Education Whittier , CA 90607
Posted 3 weeks ago
The duties listed below are intended only as illustrations of the various types of work that might be performed. The omission of specific statements of duties does not exclude them if the work is similar, related or a logical assignment to the position.
Clean serving counters, tables, chairs, food containers, and other equipment
Operate dishwasher and wash trays, plates, utensils, and other serving equipment
Assist in setting up food preparation lines
Heat, set up, sell and serve food to students and faculty
Clean and store kitchen equipment
Assist in such activities as preparing sandwiches, mixing salads, grating cheese, and preparing fruits and vegetables
May act as cashier, which includes counting cash receipt and maintaining simple records
QUALIFICATIONS
Knowledge of:
Basic methods of preparing and serving foods in large quantities
Standard food service appliances and equipment
Arithmetical calculation processes and simple record keeping procedures
Ability to:
Operate a variety of food service equipment
Collect money and make change accurately
Work quickly and efficiently
Understand and carry out oral and written directions
Establish and maintain cooperative working relationships
Use new equipment and technology as it becomes required to perform this job
Requirements / Qualifications
Requirements / Qualifications
California Department Of Education