Springfield Local Schools
Notice of Classified Vacancy
2019-2020 School Year
POSITION: Food Service Worker
LOCATION: Springfield High School
HOURS: 2.5 hours (10:50 a.m.
RATE OF PAY: Per adopted salary schedule
High School diploma or equivalent.
Willingness to work with students, staff and community members
Good health, high moral character, good attendance and work record.
Prior food service experience preferred.
A commitment to become a member of Food and Nutrition Organizations when the opportunity is available.
Ability to lift 50 pounds.
Alternatives to the above qualifications that the Board of Education may find appropriate.
Assists in the preparation of food portions and prepares cafeteria.
Assists in daily clean-up of kitchen and all food service area to include, but not limited to, cleaning of food preparation and serving counters, food service equipment, and operation and cleaning of dish washing machine.
Serves students in staff from cafeteria counter.
Maintains the trash and garbage collection area in a neat and sanitary fashion in kitchens.
Assumes responsibility for storage and disposal of unused foods.
Performs related duties as required including duties at special meal functions.
Responsible for filling out own time sheet.
Use cash register or Point of Sale (POS) system to do lunchroom tabulation.
Reports absence or change in shift into AESOP or food service supervisor.
Performs any other assignments issued by the Supervisor of Food Service or manager of that food service operation.
If available, accesses and responds to electronic communication (i.e. website, email, voicemail, etc.) daily.
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Springfield Local School District