Great opportunity awaits you in Sodexo Health Care!
Sodexo is seeking a Food Service Manager for a 179 bed community hospital located in Concord, MA (Boston, MA metro area). In this position the candidate will report to the Food Service Director. The ideal candidate will have retail and room service program experience. Additional responsibilities will include working with the team to enhance patient satisfaction in an "At Your Request" Room Service program.
The selected candidate will join a team of experienced professionals in the Food and Nutrition Services and be an active part of a dynamic team delivering quality food and nutrition services within the facility and community. Candidates should have strong communications and customer services skills, be able to work proactively with the food service employees, and be team oriented.
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Provides supervision for multi-functional food service areas at an account/unit to ensure client satisfaction and retention for the Company. Contributes to account revenue and operating profit through the implementation of Sodexo programs while executing against Standard Operating Procedures.Key Duties- Maintains and develops client relationships and customer satisfaction for multi-functional food service areas to ensure account retention and positive public relations
Establishes and maintains a safe work environment- Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operating standards- Utilizes Sodexo resources and programs to ensure operating standards and regulatory requirements are met and employees have the necessary equipment and inventory
Manages by providing positive and constructive feedback to employees in order to reward, coach, correct and motivate in order drive a high-level of employee engagement
Qualifications & Requirements
Basic Education Requirement
Basic Management Experience
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.