Food Service Attendant

Food Service Attendant (272782)

Schedule: FTE 0.875, Thursday-Sunday 6:00am-2:30PM Mon 7am-3:00PM PST, Day

Performs assigned tasks in the serving, assembling, cashiering, sanitation and stocking of food items in order to deliver food to customers in a quality manner. Cleans working utensils, equipment, work stations and common areas to maintain order and sanitation standards in the department. Performs a variety of tasks and operations to prepare food items following standard practice and procedures.

Providence caregivers are not simply valued - they're invaluable. Join our team at Providence Regional Medical Center Everett and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.

Providence Regional Medical Center Everett received the HealthGrades Distinguished Hospital Award for Clinical Excellence four years in a row.

Required qualifications:

• Upon hire: National Food Handler Card - State County City Authority

• Food service experience

Preferred qualifications:

• Cash experience

Why Join Providence?

Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our Mission of caring for everyone, especially the most vulnerable in our communities.

Accepting a new position at another facility that is part of the Providence family of organizations may change your current benefits. Changes in benefits, including paid time-off, happen for various reasons. These reasons can include changes of Legal Employer, FTE, Union, location, time-off plan policies, availability of health and welfare benefit plan offerings, and other various reasons.

Apply Today! Applicants that meet qualifications will receive a text with some additional questions from our Modern Hire system.