Food Service Assistant III

About the Employer

At Rowland, we believe all employees regardless of title have an important role to play in the preparation of our students. We have developed a comprehensive, broad-based instructional program which challenges students at every grade level and provides support to ensure students reach their highest potential.

We believe students must be thinkers, problem solvers, and collaborators in order to succeed in whatever their future endeavors may be. It is our collective responsibility to prepare students to be prepared for and have a multitude of options beyond a high school diploma. We understand that we are part of a larger society and welcome parents and community members into our schools. We consider our youth to be the most valuable asset of our community.

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Requirements / Qualifications

FILING PERIOD Applications for this position will be accepted online only until Friday, May 29, 2024. Applicants will be sent notifications via e-mail only POSITION: There is currently one (1) position available.

An eligibility list is being established to fill current and future vacancies and to hire substitutes for the next six months. Position details are below: SCHOOL SITE HOURS PER DAY / MONTHS PER YEAR TENTATIVE WORK HOURS Santana High School 5.5 hrs/day, 5 days/week, 9.5 months/year 7:30 am to 1:30 pm EDUCATION:

Graduation from high school or its equivalency is required. EXPERIENCE: One year of full-time experience in large quantity food preparation and service in a central kitchen, restaurant, or large institutional setting is required. Applicants must provide a copy of the following documents at the time of application: Proof of education - (At minimum

• HS diploma or equivalent or a copy of the highest completed degree

• GED, AA, BA, MA) You may upload your documents to your application (preferred) or email them to cvahimarae@rowlandschools.org. Applications without supporting documents will be considered incomplete and will be disqualified.
  
  Transcripts or diplomas from foreign countries must be certified to meet the US equivalent. PLEASE NOTE: If you need assistance with your application, please contact Crystal Vahimarae at cvahimarae@rowlandschools.org or call 626 854-8388.

LICENSE/LANGUAGE REQUIREMENTS A valid, Class C, California Driver License, and use of a private automobile are required and must be maintained during employment. A valid and current Food Safety Manager Certificate approved by the State of California is required and shall be obtained during the initial probationary period, and must be maintained during employment.

USDA Professional Standards: Maintain a minimum of 6 hours of annual continuing education/training in the areas of the Child Nutrition Programs and food safety. A listing of Accredited Organizations can be found at the American National Standards Institute (ANSI) website at: www.ansi.org

Comments and Other Information

TO APPLY: Click on the red button below to begin creating your application or to edit/update an existing account.

For more information about this position, go to the pdf file here https://edjoinprodstoragewest.blob.core.windows.net/jobdescriptions/333/jobDescription133477656662467361.pdf