Food Service Aide - Inpatient Rehab

Select Medical Corporation Saddle Brook , NJ 07663

Posted 3 months ago

Overview

Kessler Institute for Rehabilitation

  • A joint venture with Select Medical*

Saddle Brook, NJ

Food Service Aide

For more than six decades, Kessler Institute for Rehabilitation has pioneered the course of physical medicine and rehabilitation. Consistently named to "America's Best Hospitals" list by U.S. News & World Report, Kessler Institute for Rehabilitation has set the gold standard in rehabilitation and is ranked as the top rehabilitation hospital in the East. Leading-edge treatment programs, research and mentorship opportunities for our staff, hands-on environment, interdisciplinary team approach. We are currently seeking a Food Service Aide to join our team.

Overview of Select Medical Inpatient Rehabilitation Hospitals

Select Medical's Inpatient Rehabilitation Hospitals provide advanced treatment and comprehensive care to best address the medical, physical, emotional and vocational challenges for individuals with:

  • Brain Injury

  • Spinal Cord Injury

  • Stroke

  • Amputation

  • Neurological Disorders

  • Orthopedic Conditions

  • Multiple Traumas

Position Summary

Performs various duties relating to food service, including food preparation and cleaning. Follows standard practices and complies with regulatory requirements.

Responsibilities

Specific Duties

  • Prepares, assembles and delivers patient meals and snacks according to prescribed diets.

  • Services patients in dining room or patient room the correct diet in a pleasant and courteous manner.

  • Prepares cold food items, including salads, sandwiches, platters, desserts, nourishments, snacks and special items as necessary. May assist in hot production.

  • Performs assignments in cafeteria, including: serving, grilling, stocking, cleaning and handling cash.

Qualifications

Minimum Education & Experience (Including Licenses)

  • Education: High School Graduate or equivalent required.

  • Previous related experience preferred.

Additional Data

At our rehabilitation hospitals, our intense focus on high-quality results creates a challenging, fast-paced and extremely rewarding environment. We offer a comprehensive benefits package with a variety of options to meet your healthcare needs.

Other benefits of this position include:

  • Excellent Orientation Program

  • Paid Time Off (PTO)

  • Extended Illness Days (EID)

  • Health, Dental, and Vision Insurance

  • Prescription Coverage

  • Life Insurance

  • Short- and Long-Term Disability

  • Continuing Education and Tuition Reimbursement

  • 401(k) Retirement Plan

  • Personal and Family Medical Leave

  • Join the network of over 42,000 employees with huge growth and relocation opportunities

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VIEW JOBS 12/14/2018 12:00:00 AM 2019-03-14T00:00 Overview Kessler Institute for Rehabilitation A Joint Venture with Select Medical Food Service Supervisor Saddle Brook, New Jersey For more than six decades, Kessler Institute for Rehabilitation has pioneered the course of physical medicine and rehabilitation. Kessler has consistently been named to the prestigious "America's Best Hospitals" list by U.S. News and World Report and is ranked as one of the top rehabilitation hospitals in the country and the top rehabilitation hospital in the East. Position Summary A Dietary/Food Service Supervisor is responsible for the daily supervision of the Food and Nutrition Department staff. Assists the Director with the overall operations of the Food and Nutrition Department. Implements established departmental and organizational policies and procedures. Follows standard practices and complies with regulatory requirements. * Shift may be 6:00am - 2pm or 11:00am - 7:00pm depending on the department's needs. There is also a rotating weekend. * Responsibilities Specific Duties * Plans, organized, directs and supervises food service activities and the delivery of food to the patients. Works with staff to maintain effective workflow. Implements established policies, procedures, techniques and methods to achieve departmental objectives. Evaluates operational performance of the department and recommends change to increase quality of service, productivity and cost effectiveness. * Trains, orients, instructs, assigns and supervises food service staff. Interprets policies and procedures, counsels and guides employees. Evaluates performance and recommends personnel actions such as merit increases, promotions and disciplinary actions. Participates in the development of in-service and training program for staff. Maintains appropriate HR records for employees, including attendance logs, competency checklists, education plans, etc. * Assigns, instructs and supervises department to develop and maintain effective working relationships and coordination of the various functions of the department including storage, service, food preparation and production, clean-up, and sanitation. Assures compliance with regulatory requirements concerning food handling. Assists Supervisor in maintaining HACCP plan for the department. * Oversees care and maintenance of kitchen equipment. Oversees departmental compliance with established safety, environmental, and infection control policies and procedures. * If patient menus utilized, oversees the daily collection, distribution and collection of patient menus. Acts as a patient liaison for obtaining food preferences. Acts as checker on tray line and assures the proper delivery of meals to patients. * Participates in the ordering of departmental items, which may include Nutritional Supplements, Office Supplies, Uniforms, minor Raw Food items. Monitors spending and ordering within established budgets. Maintains appropriate records of spending and revenue. Qualifications Minimum Education & Experience (Including Licenses) * High School Diploma or equivalent required.• Completion of a state-approved course in Food Service Management required.• Completion of a state-approved course in Sanitation required.• One or more years experience supervising food service personnel preferred. Additional Data At our Rehabilitation Hospitals, our intense focus on high-quality results creates a challenging, fast-paced and extremely rewarding environment. We offer a comprehensive benefits package with a variety of options to meet your healthcare needs. Other benefits of the position include: * Excellent Orientation Program * Paid Time Off (PTO) * Extended Illness Days (EID) * Health, Dental, and Vision Insurance * Prescription Coverage * Life Insurance * Short- and Long-Term Disability * Continuing Education and Tuition Reimbursement * 401(k) Retirement Plan * Personal and Family Medical Leave * Join the network of over 40,000 employees with huge growth and relocation opportunities Select Medical Corporation Saddle Brook NJ

Food Service Aide - Inpatient Rehab

Select Medical Corporation