Food Runners/Busser - Foggy Bottom

Food Runners/Bussers - Earn up to $600-$680 per week!

BENEFITS + PERKS:

• Flexible scheduling

• Health insurance plans available for as low as $100 per mth after 90 days of employment!

• Dental and vision plans

• Paid time off

• Paid pregnancy and parental leave

• Discounted shift meal and generous dining discount

• Free access to company massage therapist

• Discounted gym membership

• Free online mental health therapy (unlimited text messaging and two optional 30-minute live video therapy sessions per month) through our partner, TalkSpace, for all employees and their immediate family members

• Training and career growth opportunities

• Free Employee Assistance Program

WHAT OUR FOOD RUNNERS/BUSSERS DO:

• Respond to guest requests with exceptional hospitality

• Prepare tables for meals, including setting up items, such as linens, silverware, and glassware

• Run food and drinks from kitchen and bar to guest tables

• Support the service staff by removing dishes and glasses from tables or counters and taking them to the dishwasher

• Clean tables or counters after patrons have finished dining and set tables for next guests

• Keep silverware and linens rolled and guest ready

• Set up dining areas to prepare for large parties and brunch buffet

• Ensure condiments are clean and full

• Perform cleaning duties, such as sweeping, vacuuming carpet, tidying up server station, taking out trash

• Stock service areas with supplies, such as coffee, food, tableware, and linens

• Other important tasks, as assigned, that keep all our guest operations humming

WHAT YOU NEED TO BE A FOOD RUNNER/BUSSER:

• Full-service restaurant experience is helpful, but not required

• Must be 18 years old due to service of alcohol

• Excellent communication and interpersonal skills

• Ability to stand for extended periods of time, walk up and downstairs and lift up to 50 pounds, as needed

• Capable of continuous bending, stooping, reaching, twisting, and use of hands and arms

Our Food Runners and Bussers are an integral part of our front of house service team providing exceptional hospitality, serving delicious scratch-made food and drink, and help keep our restaurant environment clean and welcoming.

Farmers Restaurant Group was voted as one of the