Sorry, this job is no longer accepting applications. See below for more jobs that match what you’re looking for!

Food Operations Manager 2- Located In Potsdam, NY

Expired Job

Sodexo USA Albuquerque , NM 87102

Posted 2 months ago

Unit Description

Sodexo is seeking Food Operations Manager 2, Resident Dining for universities segment, located in Potsdam, NY.

RELOCATION ASSISTANCE & SIGN ON BONUS OFFERED!

Sodexo is seeking a Food Service Operations Manager 2 to oversee Resident Dining for a high-volume dining account with large number of students on meal plan. Reporting to the Director of Operations, this position oversees a talented team of 20-30 employees and 1-2 salaried managers within the operation. Position leads the management food team with a strong focus on; service, standards, training, systems, programs, and client excellence. This position will require strong organizational skills, with ability to manage multiple priorities, lead teams in planning, production and service, excellent leadership skills and the ability to interact with customers, clients and all levels of the organization while successfully implementing Sodexo programs and standards.

Ideal Candidate Skills:

  • Prior high-volume campus / university food service management experience;

  • Understanding of marketing concepts and strategies;

  • Cash control, payroll records, inventory management, on-line purchasing;

  • Compliance of food safety, sanitation, & workplace safety standards;

  • Detailed knowledge of HACCP and Department of Health Regulations;

  • Leadership skills to train & develop employees in a fast paced environment;

  • Experience in training and developing staff and coordinating customer service programs;

  • Culinary background & hands on food production experience;

  • Innovative menu planning, attention to detail in production & service;

  • Computer skills; Financial, Food & Labor management systems;

  • Strong financial acumen;

  • Experience with labor management, food costs, and inventory control.

Careers in Universities:

Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed.

Working for Sodexo:

How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee.

We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance every day.

Apply Now!

Are you ready to start your Sodexo career? Apply now!

Position Summary

Provides leadership and supervision for the on-site food service exempt and non-exempt level staff in the delivery of our contractual agreement with the client. Provides supervision for food services at account/unit to ensure client satisfaction and retention for the company. Implements business practices in order to uphold company mission, values and commitments made in the Sodexo client contractual agreement.Key Duties- Establishes a safe work environment

  • Utilizes Sodexo tools and programs to develop client, customer, and staff relationships, to ensure account retention

  • Implements and fully utilizes all Sodexo tools and programs to ensure financial outcomes

  • Directs daily operations of food service to ensure employees have appropriate equipment, inventory and resources, ensures operating standards and regulatory requirements are met

  • Develops and implements plans, projects, with defined objectives, methods, timetables and budget to support client and Sodexo strategic plan

  • Ensures adherence to all HR standards for Sodexo, client, and regulatory agencies

Qualifications & Requirements

Basic Education Requirement

  • Associate's Degree Basic Management Experience

  • 2 years Basic Functional Experience

  • 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.


See if you are a match!

See how well your resume matches up to this job - upload your resume now.

Find your dream job anywhere
with the LiveCareer app.
Download the
LiveCareer app and find
your dream job anywhere
lc_ad

Boost your job search productivity with our
free Chrome Extension!

lc_apply_tool GET EXTENSION

Similar Jobs

Want to see jobs matched to your resume? Upload One Now! Remove
Food Operations Manager 2 Located In Indianapolis IN

Sodexo USA

Posted 2 weeks ago

VIEW JOBS 11/5/2018 12:00:00 AM 2019-02-03T00:00 Unit Description Sodexo's universities segment is seeking a Food Operations Manager 2 - Resident Dining for Potential Sale at Butler University located in Indianapolis, IN. Relocation Assistance Available! Is this opportunity right for you? Butler University is a Private university with an enrollment of over 5,000 students. Butler University has a campus that spans over 295-acres and is located only 5 miles from vibrant downtown Indianapolis, IN. Sodexo will oversee all culinary/food operations of their Resident Dining Halls, multiple food Retail business and Catering operations at this prestigious account. Reporting to the General Manager, Operations Manager will oversee two Resident Dining Halls on campus. Will assume GM responsibilities in the case of his/her absence. Come be a Bulldog! Check out Butler University: https://www.butler.edu/ Butler University's ranking in the 2019 edition of Best Colleges is Regional Universities Midwest is #1. We are looking for candidates who will: * have oversight of day-to-day operations; * deliver high quality food service; * achieve company and client financial targets and goals; * develop and maintain client and customer relationships; * develop strategic plans; * create a positive environment; and * ensure Sodexo Standards are met. The ideal candidate: * has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively; * has FOH and BOH experience and a strong background in safety and sanitation compliance; * has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; * can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and * can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience. Why Indianapolis? Living in Indianapolis definitely has some awesome perks; and it is not only watching the Colts play (although, yea, they do a lot of that). It is a bigger city than one would think and there is always lots to do! Don't believe me? Check out our list below of a few things that make Indianapolis great. The Famous St. Elmo's Steakhouse and all other food, Skywalk System, City Pride, The Canel Walk, The Indianapolis Colts, Indy 500 & Festival, Amazing State Parks, Carmel's Arts and Design District/Antique Alley and great Live Music scene. Careers in Universities: Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. Position Summary Provides leadership and supervision for the on-site food service exempt and non-exempt level staff in the delivery of our contractual agreement with the client. Provides supervision for food services at account/unit to ensure client satisfaction and retention for the company. Implements business practices in order to uphold company mission, values and commitments made in the Sodexo client contractual agreement.Key Duties- Establishes a safe work environment * Utilizes Sodexo tools and programs to develop client, customer, and staff relationships, to ensure account retention * Implements and fully utilizes all Sodexo tools and programs to ensure financial outcomes * Directs daily operations of food service to ensure employees have appropriate equipment, inventory and resources, ensures operating standards and regulatory requirements are met * Develops and implements plans, projects, with defined objectives, methods, timetables and budget to support client and Sodexo strategic plan * Ensures adherence to all HR standards for Sodexo, client, and regulatory agencies Qualifications & Requirements Basic Education Requirement - Associate's Degree Basic Management Experience - 2 years Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. Sodexo USA Albuquerque NM

Food Operations Manager 2- Located In Potsdam, NY

Expired Job

Sodexo USA