Food & Beverage Cashier Seasonal Part-Time

This position will be responsible for ensuring that each guest receives outstanding service by providing a friendly environment which includes greeting and acknowledging guests, maintaining solid product knowledge, helping, and making suggestions to guests regarding product decisions.

ESSENTIAL DUTIES AND TASKS:

• Performs food-handling and service duties.

• Greets all guests and provides outstanding customer service.

• Will assist guests with cash, room, and credit card transactions.

• Answers questions relating to all F&B products.

• Any other tasks that may be assigned.

EDUCATION and/or EXPERIENCE

• High school diploma or GED.

• Cash-handling experience preferred.

CERTIFICATES, LICENSES, REGISTRATIONS

• Company will provide training in ServSafe and TIPs certification which is required to perform job duties.

QUALIFICATIONS

• Must be minimum of 21 years old to provide alcoholic beverages for guests.

• Must have supervisor guest relations skills and the ability to answer guest inquiries.

• Must have the ability to be trained on cash handling functions and comfortable using POS computers for inputting transactions.

• Must have demonstrated excellent verbal communication skills.

• Must have comprehensive menu knowledge with the ability to up-sell items.

• Must be able to clearly speak, write and understand the English language.

• Must be able to work in a high volume, high demand work environment.

• Must have open availability and be able to work weekends and holidays.

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